butyraldehyde sulfided
Identification
| Name | butyraldehyde sulfided |
Regulatory
Physical Properties
| Appearance | colorless to pale yellow clear liquid (est) |
| Food Chemicals Codex Listed | No |
| Specific Gravity | 1.11000 to 1.13000 @ 20.00 °C. |
| Pounds per Gallon - (est). | 9.247 to 9.414 |
| Refractive Index | 1.43000 to 1.45500 @ 20.00 °C. |
| Flash Point | > 230.00 °F. TCC ( > 110.00 °C. ) |
| Shelf Life | 12.00 month(s) or longer if stored properly. |
| Storage | store in cool, dry place in tightly sealed containers, protected from heat and light. |
| Soluble in | alcohol |
| Insoluble in | water |
No sensory data available
Safety Information
| Preferred SDS | View |
| Oral/Parenteral Toxicity | Not determined |
| Dermal Toxicity | Not determined |
| Inhalation Toxicity | Not determined |
GHS Classification
['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']
Safety in Use
| Category | flavoring agents |
| Recommendation for butyraldehyde sulfided usage levels up to | not for fragrance use. |
Advanced Biotech. Inc.
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Potential Uses
Natural Occurrence
Synonyms
cebolla sabor (Advanced Biotech)
sulfided
butyraldehyde
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