(methyl thio) methyl hexanoate

methylthiomethyl hexanoate

CAS: 74758-91-1 C8 H16 O2 S MW: 176.27892000 fruity fruity

Identification

Name(methyl thio) methyl hexanoate
CAS Number74758-91-1
EINECS277-988-7
FDA UNII2VJ58GF47Z
Molecular FormulaC8 H16 O2 S
Molecular Weight176.27892000
Nikkaji NumberJ349.457H
CoE Number12199

Regulatory

JECFA Food Flavoring479 methylthiomethyl hexanoate
DG SANTE Food Flavourings12.188 methylthiomethyl hexanoate
FEMA Number3880
FDANo longer provide for the use of these seven synthetic flavoring substances
FDA Mainterm (SATF)74758-91-1 ; METHYLTHIOMETHYL HEXANOATE

Physical Properties

Appearance colorless to pale yellow clear liquid (est)
Assay 97.00 to 100.00
Food Chemicals Codex Listed No
Specific Gravity 0.89000 to 0.89500 @ 25.00 °C.
Pounds per Gallon - (est). 7.406 to 7.447
Boiling Point 223.00 to 224.00 °C. @ 760.00 mm Hg
Vapor Pressure 0.094000 mmHg @ 25.00 °C. (est)
Flash Point 191.00 °F. TCC ( 88.33 °C. )
logP (o/w) 2.674 (est)
Soluble in alcohol
Insoluble in water

Organoleptic Properties

Odor Description Use adds a creamy cheesy note to dairy flavors at 0.5ppm.
Taste Description pineapple fruity

Safety Information

Oral/Parenteral ToxicityNot determined
Dermal ToxicityNot determined
Inhalation ToxicityNot determined

GHS Classification

['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']

Safety in Use

Categoryflavoring agents
Recommendation for (methyl thio) methyl hexanoate usage levels up tonot for fragrance use.
Maximised Survey-derived Daily Intakes (MSDI-EU)ND (μg/capita/day)
Structure ClassI
baked goods1.00000
beverages(nonalcoholic)-
beverages(alcoholic)-
breakfast cereal-
cheese-
chewing gum-
condiments / relishes-
confectionery froastings-
egg products-
fats / oils-
fish products-
frozen dairy-
fruit ices-
gelatins / puddings-
granulated sugar-
gravies1.00000
hard candy-
imitation dairy-
instant coffee / tea-
jams / jellies-
meat products1.00000
milk products-
nut products-
other grains-
poultry-
processed fruits-
processed vegetables0.50000
reconstituted vegetables-
seasonings / flavors300.00000
snack foods-
soft candy-
soups1.00000
sugar substitutes-
sweet sauces-

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Potential Uses

FL cheese FR cream FL dairy FL fruit tropical fruit

Natural Occurrence

not found in nature

Synonyms

hexanoic acid (methyl thio) methyl ester hexanoic acid, (methylthio)methyl ester (( methyl thio)methyl) hexanoate methyl thiomethyl hexanoate methyl thiomethyl) hexanoate methylsulfanyl)methyl hexanoate methylsulfanylmethyl hexanoate methylthio)methyl hexanoate (( methylthio)methyl)hexanoate methylthio)methylhexanoate methylthiomethyl hexanoate methylthiomethyl)hexanoate Try the PubMed Search.