raspberry ketone isobutyrate
propanoic acid, 2-methyl-, 4-(3-oxobutyl)phenyl ester
Identification
| Name | raspberry ketone isobutyrate |
| IUPAC | [4-(3-oxobutyl)phenyl] 2-methylpropanoate |
| CAS Number | 84962-67-4 |
| EINECS | 284-765-8 |
| FDA UNII | Search |
| Molecular Formula | C14 H18 O3 |
| Molecular Weight | 234.29506000 |
| Nikkaji Number | J309.516I |
Regulatory
Physical Properties
| Assay | 95.00 to 100.00 |
| Food Chemicals Codex Listed | No |
| Boiling Point | 334.00 to 335.00 °C. @ 760.00 mm Hg (est) |
| Flash Point | 292.00 °F. TCC ( 144.60 °C. ) (est) |
| logP (o/w) | 1.887 (est) |
| Soluble in | alcohol |
| Insoluble in | water |
No sensory data available
Safety Information
| Oral/Parenteral Toxicity | Not determined |
| Dermal Toxicity | Not determined |
| Inhalation Toxicity | Not determined |
GHS Classification
['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']
Safety in Use
| Category | information only not used for fragrances or flavors |
| Recommendation for raspberry ketone isobutyrate usage levels up to | not for fragrance use. |
| Recommendation for raspberry ketone isobutyrate flavor usage levels up to | not for flavor use. |
No supplier data available
Potential Uses
Natural Occurrence
Synonyms
4-(3-oxo
butyl) phenyl isobutyrate
4-(3-oxo
butyl)phenyl isobutyrate
[4-(3-oxo
butyl)phenyl] 2-methylpropanoate
propanoic acid, 2-methyl-, 4-(3-oxobutyl)phenyl ester
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