methyl 9-octadecenoate

9-octadecenoic acid, methyl ester

CAS: 2462-84-2 C19 H36 O2 MW: 296.49432000

Identification

Namemethyl 9-octadecenoate
CAS Number2462-84-2
EINECS219-559-9
FDA UNIISearch
Molecular FormulaC19 H36 O2
Molecular Weight296.49432000

Regulatory

Physical Properties

Appearance colorless to pale yellow clear liquid (est)
Assay 95.00 to 100.00
Food Chemicals Codex Listed No
Melting Point -19.90 °C. @ 760.00 mm Hg (est)
Boiling Point 351.45 °C. @ 760.00 mm Hg (est)
Flash Point 198.00 °F. TCC ( 92.40 °C. ) (est)
logP (o/w) 8.018 (est)
Soluble in water, 0.005588 mg/L @ 25 °C (est)

No sensory data available

Safety Information

Oral/Parenteral ToxicityNot determined
Dermal ToxicityNot determined
Inhalation ToxicityNot determined

GHS Classification

['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']

Safety in Use

Categorynatural substances and extractives
Recommendation for methyl 9-octadecenoate usage levels up tonot for fragrance use.
Recommendation for methyl 9-octadecenoate flavor usage levels up tonot for flavor use.

No supplier data available

Potential Uses

None Found

Natural Occurrence

found in nature

Synonyms

methyl octadec-9-enoate octadec-9-enoic acid methyl ester 9- octadecenoic acid methyl ester 9- octadecenoic acid, methyl ester PubMed: [Column chromatography purification and analysis of biodiesel by transesterification]. PubMed: [Determination of 11 fatty acids and fatty acids methyl esters in biodiesel using ultra performance liquid chromatography]. PubMed: Advanced gas chromatographic-mass spectrometric studies for identification of the cellular octadecenoate isomers and changes of fatty acid composition induced by ethanol stress in Escherichia coli and Escherichia coli O157: H7. PubMed: Lipid microencapsulation in starch. PubMed: Negative Ames tests of epoxide fatty methyl esters derived from hemolysis of linoleic acid hydroperoxides. PubMed: Syntheses of tetra- and hexadeuterated octadecenoates.