furfural propylene glycol acetal
2-furan-2-yl-4-methyl-1,3-dioxolane
Identification
| Name | furfural propylene glycol acetal |
| IUPAC | 2-furan-2-yl-4-methyl-1,3-dioxolane |
| CAS Number | 4359-54-0 |
| EINECS | 224-437-3 |
| FDA UNII | MM0LXA62DL |
| Molecular Formula | C8 H10 O3 |
| Molecular Weight | 154.16530000 |
| Nikkaji Number | J205.739E |
Regulatory
| JECFA Food Flavoring | 2100 furfural propyleneglycol acetal |
| FEMA Number | 4537 |
| FDA | No longer provide for the use of these seven synthetic flavoring substances |
| FDA Mainterm (SATF) | 4359-54-0 ; FURFURAL PROPYLENEGLYCOL ACETAL |
Physical Properties
| Appearance | colorless to pale yellow clear liquid (est) |
| Assay | 98.00 to 100.00 |
| Food Chemicals Codex Listed | No |
| Specific Gravity | 1.13000 to 1.13600 @ 20.00 °C. |
| Pounds per Gallon - (est). | 9.414 to 9.464 |
| Refractive Index | 1.47200 to 1.47800 @ 20.00 °C. |
| Boiling Point | 211.00 to 213.00 °C. @ 760.00 mm Hg |
| Acid Value | 1.00 max. KOH/g |
| Vapor Pressure | 0.236000 mmHg @ 25.00 °C. (est) |
| Flash Point | 204.00 °F. TCC ( 95.56 °C. ) |
| logP (o/w) | 1.568 (est) |
| Soluble in | alcohol |
| Insoluble in | water |
| Similar Items | note |
Organoleptic Properties
| Odor Description | sweet |
Safety Information
| Oral/Parenteral Toxicity | Not determined |
| Dermal Toxicity | Not determined |
| Inhalation Toxicity | Not determined |
GHS Classification
['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']
Safety in Use
| Category | flavoring agents |
| Recommendation for furfural propylene glycol acetal usage levels up to | not for fragrance use. |
| baked goods | 5.00000 |
| beverages(nonalcoholic) | 5.00000 |
| beverages(alcoholic) | - |
| breakfast cereal | - |
| cheese | - |
| chewing gum | 5.00000 |
| condiments / relishes | - |
| confectionery froastings | - |
| egg products | - |
| fats / oils | 5.00000 |
| fish products | 0.10000 |
| frozen dairy | 5.00000 |
| fruit ices | 5.00000 |
| gelatins / puddings | - |
| granulated sugar | - |
| gravies | - |
| hard candy | 5.00000 |
| imitation dairy | - |
| instant coffee / tea | - |
| jams / jellies | - |
| meat products | - |
| milk products | - |
| nut products | - |
| other grains | - |
| poultry | - |
| processed fruits | - |
| processed vegetables | - |
| reconstituted vegetables | - |
| seasonings / flavors | - |
| snack foods | - |
| soft candy | 2.00000 |
| soups | - |
| sugar substitutes | - |
| sweet sauces | - |
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Potential Uses
Natural Occurrence
Synonyms
1,3-
dioxolane, 2-(2-furanyl)-4-methyl-
2-
furan-2-yl-4-methyl-1,3-dioxolane
furfural PG acetal
furfural propyleneglycol acetal
2-(2-
furyl)-4-methyl-1,3-dioxolane
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