guaiacoxyacetic acid
acetic acid, (2-methoxyphenoxy)-
Identification
| Name | guaiacoxyacetic acid |
| CAS Number | 1878-85-9 |
| EINECS | 217-526-3 |
| FDA UNII | 7XVZ1X365A |
| Molecular Formula | C9 H10 O4 |
| Molecular Weight | 182.17550000 |
| MDL Number | MFCD00014352 |
| Nikkaji Number | J148.049I |
| Beilstein | 1874501 |
| XlogP3 | 1.00 (est) |
Regulatory
Physical Properties
| Assay | 95.00 to 100.00 |
| Food Chemicals Codex Listed | No |
| Boiling Point | 303.00 °C. @ 760.00 mm Hg (est) |
| Flash Point | 250.00 °F. TCC ( 120.90 °C. ) (est) |
| logP (o/w) | 0.980 |
| Soluble in | water, 1.942e+004 mg/L @ 25 °C (est) |
No sensory data available
Safety Information
| Preferred SDS | View |
| Oral/Parenteral Toxicity | intraperitoneal-rat LD50 386 mg/kg |
| Dermal Toxicity | Not determined |
| Inhalation Toxicity | Not determined |
GHS Classification
['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']
Safety in Use
| Category | natural substances and extractives |
| Recommendation for guaiacoxyacetic acid usage levels up to | not for fragrance use. |
| Recommendation for guaiacoxyacetic acid flavor usage levels up to | not for flavor use. |
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Potential Uses
Natural Occurrence
Synonyms
acetic acid, (2-methoxyphenoxy)-
acetic acid, (o-methoxyphenoxy)-
(2-
methoxyphenoxy) acetic acid
(ortho-
methoxyphenoxy) acetic acid
(2-
methoxyphenoxy)acetic acid
(o-
methoxyphenoxy)acetic acid
PubMed:
Isolation and characterization of an anaerobic dehydrodivanillin-degrading bacterium.
PubMed:
Anaerobic degradation of veratrylglycerol-beta-guaiacyl ether and guaiacoxyacetic acid by mixed rumen bacteria.