dehydroagastol

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19(4-3)-abeo-11,14-dihydroxy-12-methoxy-abieta-8,11,13,15-tetraen-7-one

CAS: 142182-52-3 C21 H26 O4 MW: 342.43502000
All Ingredients Aromatic Ingredients CAS Numbers Found in Nature

Identification

Namedehydroagastol
IUPAC(2S,4aS,10aS)-5,8-dihydroxy-6-methoxy-2,4a-dimethyl-1-methylidene-7-prop-1-en-2-yl-3,4,10,10a-tetrahydro-2H-phenanthren-9-one
CAS Number142182-52-3
FDA UNIISearch
Molecular FormulaC21 H26 O4
Molecular Weight342.43502000

Regulatory

Physical Properties

Assay 95.00 to 100.00
Food Chemicals Codex Listed No
Boiling Point 537.84 °C. @ 760.00 mm Hg (est)
Flash Point 372.00 °F. TCC ( 188.70 °C. ) (est)
logP (o/w) 6.461 (est)
Soluble in water, 0.02675 mg/L @ 25 °C (est)

No sensory data available

Safety Information

Oral/Parenteral ToxicityNot determined
Dermal ToxicityNot determined
Inhalation ToxicityNot determined

GHS Classification

['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']

Safety in Use

Categorynatural substances and extractives
Recommendation for dehydroagastol usage levels up tonot for fragrance use.
Recommendation for dehydroagastol flavor usage levels up tonot for flavor use.

No supplier data available

Potential Uses

None Found

Natural Occurrence

agastache rugosa root

Synonyms

19(4-3) abeo-11,14-dihydroxy-12-methoxy-abieta-8,11,13,15-tetraen-7-one 19(4-3)-abeo-11,14- dihydroxy-12-methoxy-abieta-8,11,13,15-tetraen-7-one (2S,4aS,10aS)-5,8- dihydroxy-6-methoxy-2,4a-dimethyl-1-methylidene-7-prop-1-en-2-yl-3,4,10,10a-tetrahydro-2H-phenanthren-9-one PubMed: [Studies on the chemical constituents from roots of Agastache rugosa].