raspberry ketone 2-methyl crotonate
2-butenoic acid, 2-methyl-, 4-(3-oxobutyl)phenyl ester, (2E)-
Identification
| Name | raspberry ketone 2-methyl crotonate |
| CAS Number | 84812-72-6 |
| EINECS | 284-216-2 |
| FDA UNII | Search |
| Molecular Formula | C15 H18 O3 |
| Molecular Weight | 246.30606000 |
| Nikkaji Number | J309.476F |
Regulatory
Physical Properties
| Assay | 95.00 to 100.00 |
| Food Chemicals Codex Listed | No |
| Boiling Point | 372.00 to 373.00 °C. @ 760.00 mm Hg (est) |
| Flash Point | 326.00 °F. TCC ( 163.30 °C. ) (est) |
| logP (o/w) | 2.468 (est) |
| Soluble in | alcohol |
| Insoluble in | water |
No sensory data available
Safety Information
| Oral/Parenteral Toxicity | Not determined |
| Dermal Toxicity | Not determined |
| Inhalation Toxicity | Not determined |
GHS Classification
['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']
Safety in Use
| Category | information only not used for fragrances or flavors |
| Recommendation for raspberry ketone 2-methyl crotonate usage levels up to | not for fragrance use. |
| Recommendation for raspberry ketone 2-methyl crotonate flavor usage levels up to | not for flavor use. |
No supplier data available
Potential Uses
Natural Occurrence
Synonyms
2-
butenoic acid, 2-methyl-, 4-(3-oxobutyl)phenyl ester, (2E)-
4-(3-oxo
butyl) phenyl 2-methyl crotonate
4-(3-oxo
butyl)phenyl 2-methylcrotonate
[4-(3-oxo
butyl)phenyl] (E)-2-methylbut-2-enoate
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