Identification

Nameginger root
IUPACzingiber officinale
CAS Number977001-38-9
FDA UNIISearch

Regulatory

FEMA Number2520
FDANo longer provide for the use of these seven synthetic flavoring substances
FDA Mainterm (SATF)8007-08-7 ; GINGER (ZINGIBER OFFICINALE ROSC.)
FDA RegulationFDA PART 101 -- FOOD LABELING

Physical Properties

Food Chemicals Codex Listed No

Cosmetic Information

CosIng['cosmetic data2', 'cosmetic data']
Cosmetic Usesskin conditioning

Organoleptic Properties

Odor Description at 100.00 %.
Taste Description ginger

Safety Information

Oral/Parenteral ToxicityNot determined
Dermal ToxicityNot determined
Inhalation ToxicityNot determined

GHS Classification

['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']

Safety in Use

Categoryspices, other natural seasonings and flavorings
Recommendation for ginger root usage levels up tonot for fragrance use.
baked goods-
beverages(nonalcoholic)-
beverages(alcoholic)-
breakfast cereal-
cheese-
chewing gum-
condiments / relishes-
confectionery froastings-
egg products-
fats / oils-
fish products-
frozen dairy-
fruit ices-
gelatins / puddings-
granulated sugar-
gravies-
hard candy-
imitation dairy-
instant coffee / tea-
jams / jellies-
meat products-
milk products-
nut products-
other grains-
poultry-
processed fruits-
processed vegetables-
reconstituted vegetables-
seasonings / flavors-
snack foods-
soft candy-
soups-
sugar substitutes-
sweet sauces-

Charkit Chemical Corporation

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ECSA Chemicals

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Penta International Corporation

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Potential Uses

FL spice

Natural Occurrence

ginger

Synonyms

canton ginger ginger 1/4" ginger 1/8" ginger powder dehydrates ginger root ginger whole or ground, available as 100% certified organic zingiber officinale root zingiber officinale root powder zingiber officinale tuber (ginger) zingiber root Try the PubMed Search.