methyl 5-methyl furfuryl disulfide

furan, 2-methyl-5- methyl-

CAS: 78818-78-7 C7 H10 O S2 MW: 174.28590000

All Ingredients Aromatic Ingredients CAS Numbers Flavor Ingredients Found in Nature M.W Index

Identification

Name	methyl 5-methyl furfuryl disulfide
CAS Number	78818-78-7
FDA UNII	Search
Molecular Formula	C7 H10 O S2
Molecular Weight	174.28590000
MDL Number	MFCD10566408

Regulatory

DG SANTE Food Flavourings

13.144 methyl 5-methylfurfuryl disulfide

Physical Properties

Assay	95.00 to 100.00
Food Chemicals Codex Listed	No
Melting Point	32.00 °C. @ 760.00 mm Hg
Boiling Point	279.00 °C. @ 760.00 mm Hg
Soluble in	alcohol
Insoluble in	water

No sensory data available

Safety Information

Oral/Parenteral Toxicity	Not determined
Dermal Toxicity	Not determined
Inhalation Toxicity	Not determined

GHS Classification

['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']

Safety in Use

Category	flavoring agents
Recommendation for methyl 5-methyl furfuryl disulfide usage levels up to	not for fragrance use.
Maximised Survey-derived Daily Intakes (MSDI-EU)	0.0024 (μg/capita/day)
Modified Theoretical Added Maximum Daily Intake (mTAMDI)	78 (μg/person/day)
Adequate NOAEL exists	Yes
Threshold of Concern	90 (μg/person/day)
Structure Class	III
Dairy products, excluding products of category 02.0 (01.0)	0.20000
Fats and oils, and fat emulsions (type water-in-oil) (02.0)	0.10000
Edible ices, including sherbet and sorbet (03.0)	0.20000
Processed fruit (04.1)	0.20000
Processed vegetables (incl. mushrooms & fungi, roots & tubers, pulses and legumes), and nuts & seeds (04.2)	-
Confectionery (05.0)	0.20000
Chewing gum (05.3)	-
Cereals and cereal products, incl. flours & starches from roots & tubers, pulses & legumes, excluding bakery (06.0)	0.10000
Bakery wares (07.0)	0.20000
Meat and meat products, including poultry and game (08.0)	0.10000
Fish and fish products, including molluscs, crustaceans and echinoderms (MCE) (09.0)	0.10000
Eggs and egg products (10.0)	-
Sweeteners, including honey (11.0)	-
Salts, spices, soups, sauces, salads, protein products, etc. (12.0)	0.10000
Foodstuffs intended for particular nutritional uses (13.0)	0.20000
Non-alcoholic ("soft") beverages, excl. dairy products (14.1)	0.10000
Alcoholic beverages, incl. alcohol-free and low-alcoholic counterparts (14.2)	0.20000
Ready-to-eat savouries (15.0)	0.40000
Composite foods (e.g. casseroles, meat pies, mincemeat) - foods that could not be placed in categories 01.0 - 15.0 (16.0)	0.10000

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78818-78-7 Methyl 5-methyl Furfuryl Disulfide

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Potential Uses

None Found

Natural Occurrence

coffee - up to 0.03 mg/kg PMC

Synonyms

furan, 2-methyl-5- methyl- furan, 2-methyl-5-[(methyldithio)methyl]- methyl 5-methylfurfuryl disulfide 2- methyl-5-[(methyldisulfanyl)methyl]furan Try the PubMed Search.