vanillin 1,2-butylene glycol acetal

4-ethyl-2-(4-hydroxy-3-methoxyphenyl)-1,3-dioxolane

CAS: 4359-31-3 C11 H14 O2 MW: 178.23098000

Identification

Namevanillin 1,2-butylene glycol acetal
IUPAC4,5-dimethyl-2-phenyl-1,3-dioxolane
CAS Number4359-31-3
FDA UNIISearch
Molecular FormulaC11 H14 O2
Molecular Weight178.23098000
Nikkaji NumberJ129.434B

Regulatory

Physical Properties

Assay 95.00 to 100.00
Food Chemicals Codex Listed No
Boiling Point 250.00 to 252.00 °C. @ 760.00 mm Hg
Vapor Pressure 0.032000 mmHg @ 25.00 °C. (est)
Flash Point 227.00 °F. TCC ( 108.33 °C. )
logP (o/w) 2.477 (est)
Soluble in alcohol
Insoluble in water

No sensory data available

Safety Information

Oral/Parenteral ToxicityNot determined
Dermal ToxicityNot determined
Inhalation ToxicityNot determined

GHS Classification

['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']

Safety in Use

Categoryflavor and fragrance agents
RIFM Fragrance Material Safety AssessmentSearch

Chemical sources Association Inc

Exchange of knowledge

Need This Item for Flavor? You can contact the Chemical Sources Association.

Potential Uses

None Found

Natural Occurrence

not found in nature

Synonyms

benzaldehyde 2-dimethyl ethylene acetal benzaldehyde 2-dimethylethylene acetal benzaldehyde cyclic 1,2-dimethyl ethylene acetal benzaldehyde cyclic 1,2-dimethylethylene acetal 4,5- dimethyl-2-phenyl-1,3-dioxolane 4- ethyl-2-(4-hydroxy-3-methoxyphenyl)-1,3-dioxolane 4- hydroxy-3-methoxybenzaldehyde-1,2-butane diyl acetal vanillin butylene glycol acetal (1,2-) Try the PubMed Search.