menthol 1-and 2-propylene glycol carbonate

Export Excel

(-)-menthol 1- and 2-propylene glycol carbonate

CAS: 30304-82-6 C14 H26 O5 MW: 274.35722000
All Ingredients Aromatic Ingredients CAS Numbers FLAVIS Numbers Flavor Ingredients Refractive Index Specific Gravity

Identification

Namementhol 1-and 2-propylene glycol carbonate
IUPAC[1-(2,3-dihydroxypropyl)-5-methyl-2-propan-2-ylcyclohexyl] hydrogen carbonate
CAS Number30304-82-6
FDA UNIIWC8O09V84K
Molecular FormulaC14 H26 O5
Molecular Weight274.35722000

Regulatory

JECFA Food Flavoring444 (-)-menthol 1- and 2-propylene glycol carbonate
DG SANTE Food Flavourings09.843 (-)-menthol 1- and 2-propylene glycol carbonate
FEMA Number3806
FDANo longer provide for the use of these seven synthetic flavoring substances
FDA Mainterm (SATF)30304-82-6 ; L-MENTHYL 1,2-PROPYLENE GLYCOL CARBONATE

Physical Properties

Appearance colorless clear liquid (est)
Assay 98.00 to 100.00
Food Chemicals Codex Listed No
Specific Gravity 1.01300 to 1.01400 @ 25.00 °C.
Pounds per Gallon - (est). 8.429 to 8.437
Refractive Index 1.45800 to 1.45800 @ 20.00 °C.
Boiling Point 143.00 °C. @ 760.00 mm Hg

No sensory data available

Safety Information

Oral/Parenteral ToxicityNot determined
Dermal ToxicityNot determined
Inhalation ToxicityNot determined

GHS Classification

['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']

Safety in Use

Categoryflavor enhancers
Recommendation for menthol 1-and 2-propylene glycol carbonate usage levels up tonot for fragrance use.
Maximised Survey-derived Daily Intakes (MSDI-EU)830.00 (μg/capita/day)
Modified Theoretical Added Maximum Daily Intake (mTAMDI)63000 (μg/person/day)
Threshold of Concern1800 (μg/person/day)
Structure ClassI
baked goods60.00000
beverages(nonalcoholic)30.00000
beverages(alcoholic)100.00000
breakfast cereal15.00000
cheese15.00000
chewing gum5000.00000
condiments / relishes100.00000
confectionery froastings500.00000
egg products-
fats / oils-
fish products-
frozen dairy30.00000
fruit ices100.00000
gelatins / puddings200.00000
granulated sugar-
gravies25.00000
hard candy1000.00000
imitation dairy15.00000
instant coffee / tea100.00000
jams / jellies-
meat products-
milk products200.00000
nut products-
other grains-
poultry-
processed fruits100.00000
processed vegetables-
reconstituted vegetables-
seasonings / flavors-
snack foods25.00000
soft candy500.00000
soups25.00000
sugar substitutes-
sweet sauces-
Dairy products, excluding products of category 02.0 (01.0)200.00000
Fats and oils, and fat emulsions (type water-in-oil) (02.0)-
Edible ices, including sherbet and sorbet (03.0)100.00000
Processed fruit (04.1)-
Processed vegetables (incl. mushrooms & fungi, roots & tubers, pulses and legumes), and nuts & seeds (04.2)-
Confectionery (05.0)500.00000
Chewing gum (05.3)-
Cereals and cereal products, incl. flours & starches from roots & tubers, pulses & legumes, excluding bakery (06.0)15.00000
Bakery wares (07.0)60.00000
Meat and meat products, including poultry and game (08.0)-
Fish and fish products, including molluscs, crustaceans and echinoderms (MCE) (09.0)-
Eggs and egg products (10.0)-
Sweeteners, including honey (11.0)-
Salts, spices, soups, sauces, salads, protein products, etc. (12.0)25.00000
Foodstuffs intended for particular nutritional uses (13.0)-
Non-alcoholic ("soft") beverages, excl. dairy products (14.1)30.00000
Alcoholic beverages, incl. alcohol-free and low-alcoholic counterparts (14.2)100.00000
Ready-to-eat savouries (15.0)25.00000
Composite foods (e.g. casseroles, meat pies, mincemeat) - foods that could not be placed in categories 01.0 - 15.0 (16.0)-

BOC Sciences

Best of Chemicals Supplier

Quality supplier of research chemicals and biochemicals including inhibitors, building blocks, GMP Products, impurities and metabolites, APIs for Veterinary, Natural Compounds, ADCs, Stem Cell Molecul...

30304-82-6 L-Menthol propyleneglycol carbonate
View All Website 1-631-485-4226 account@bocsci.com

Chemical sources Association Inc

Exchange of knowledge

Need This Item for Flavor? You can contact the Chemical Sources Association.

View All Website

Potential Uses

None Found

Natural Occurrence

not found in nature

Synonyms

[1-(2,3- dihydroxypropyl)-5-methyl-2-propan-2-ylcyclohexyl] hydrogen carbonate frescolat MPC (-)- menthol 1- and 2-propylene glycol carbonate L- menthyl 1,2-propylene glycol carbonate laevo- menthyl 1,2-propylene glycol carbonate menthyl mono-1,2-propane diol carbonate mono-O-( menthyl oxycarbonyl)-1,2-propane diol menthyl propylene glycol carbonate Try the PubMed Search.