squalene

2,6,10,15,19,23- hexamethyl-2,6,10,14,18,22-tetracosahexaene 2,6,10,15,19,23- hexamethyltetracosa-2,6,10,14,18,22-hexaene skvalen spinacene supraene PubMed: Physicochemical properties, antioxidant activities and protective effect against acute ethanol-induced hepatic injury in mice of foxtail millet (Setaria italica) bran oil. J-Stage: Thraustochytrid Aurantiochytrium sp. 18W-13a Accummulates High Amounts of Squalene PubMed: Cholesterol metabolism and serum non-cholesterol sterols: summary of 13 plant stanol ester interventions. PubMed: The anti-aging effects of Ludwigia octovalvis on Drosophila melanogaster and SAMP8 mice. PubMed: Online LC-GC-based analysis of minor lipids in various tree nuts and peanuts. PubMed: Cloning and characterization of squalene synthase gene from Poria cocos and its up-regulation by methyl jasmonate. PubMed: A physiologically-based pharmacokinetic (PBPK) model of squalene-containing adjuvant in human vaccines. PubMed: Enhancement of skin radical scavenging activity and stratum corneum lipids after the application of a hyperforin-rich cream. PubMed: The impact of fruit maturation on bioactive microconstituents, inhibition of serum oxidation and inflammatory markers in stimulated PBMCs and sensory characteristics of Koroneiki virgin olive oils from Messenia, Greece. PubMed: Nutritional evaluation and health promoting activities of nuts and seeds cultivated in Greece. PubMed: Evaluation of γ-oryzanol content and composition from the grains of pigmented rice-germplasms by LC-DAD-ESI/MS. PubMed: Genotoxicity assessment of vaccine adjuvant squalene. PubMed: The revival of Amaranth as a third-millennium food. PubMed: A novel approach to enhancing ganoderic acid production by Ganoderma lucidum using apoptosis induction. PubMed: Formulated squalene for food related applications. PubMed: Effect of baking of sardine (Sardina pilchardus) and frying of anchovy (Engraulis encrasicholus) in olive and sunflower oil on their quality. PubMed: Discrimination against diacylglycerol ethers in lipase-catalysed ethanolysis of shark liver oil. PubMed: Novel bio-active lipid nanocarriers for the stabilization and sustained release of sitosterol. PubMed: Lignans and triterpenes from the root of Pseuderanthemum carruthersii var. atropurpureum. PubMed: Analytical evaluation of two monovarietal virgin olive oils cultivated in the south of Tunisia: Jemri-Bouchouka and Chemlali-Tataouin cultivars. PubMed: Recovery of squalene from wine lees using ultrasound assisted extraction-a feasibility study. PubMed: Enhanced production of ganoderic acids and cytotoxicity of Ganoderma lucidum using solid-medium culture. PubMed: Efficacy of bioactive compounds from extra virgin olive oil to modulate atherosclerosis development. PubMed: Flavonoids with potent antioxidant activity found in young green barley leaves. PubMed: Squalene ameliorates atherosclerotic lesions through the reduction of CD36 scavenger receptor expression in macrophages. PubMed: Bioactive compounds and nutritional significance of virgin argan oil--an edible oil with potential as a functional food. PubMed: Valuable Nutrients and Functional Bioactives in Different Parts of Olive (Olea europaea L.)-A Review. PubMed: Investigation of unsaponifiable matter of plant oils and isolation of eight phytosterols by means of high-speed counter-current chromatography. PubMed: Lipid composition of wine strains of Saccharomyces kudriavzevii and Saccharomyces cerevisiae grown at low temperature. PubMed: Biological importance and applications of squalene and squalane. PubMed: Anti-inflammatory effects of polyphenolic-enriched red raspberry extract in an antigen-induced arthritis rat model. PubMed: The influence of bearing cycles on olive oil quality response to irrigation. PubMed: Ethnobotanical survey, chemical composition, and antioxidant capacity of methanolic extract of the root bark of Annona cuneata Oliv. PubMed: Enhanced squalene production by wild-type Saccharomyces cerevisiae strains using safe chemical means. PubMed: Modulation of doxorubicin-induced genotoxicity by squalene in Balb/c mice. PubMed: MF59 adjuvant enhances diversity and affinity of antibody-mediated immune response to pandemic influenza vaccines. PubMed: The effect of consecutive steps of refining on squalene content of vegetable oils. PubMed: Farnesyl pyrophosphate regulates adipocyte functions as an endogenous PPARγ agonist. PubMed: An unusual plant triterpene synthase with predominant α-amyrin-producing activity identified by characterizing oxidosqualene cyclases from Malus × domestica. PubMed: New hydrothermal treatment of alperujo enhances the content of bioactive minor components in crude pomace olive oil. PubMed: Influence of harvest method and period on olive oil composition: an NMR and statistical study. PubMed: Squalene as novel food factor. PubMed: On the effects of a plant extract of Orthosiphon stamineus on sebum-related skin imperfections. PubMed: gamma-Tocotrienol reduces squalene hydroperoxide-induced inflammatory responses in HaCaT keratinocytes. PubMed: Characterization of a potential nutraceutical ingredient: pomegranate (Punica granatum L.) seed oil unsaponifiable fraction. PubMed: Enhanced production of squalene in the thraustochytrid Aurantiochytrium mangrovei by medium optimization and treatment with terbinafine. PubMed: Cytoprotective effects of DL-alpha-lipoic acid or squalene on cyclophosphamide-induced oxidative injury: an experimental study on rat myocardium, testicles and urinary bladder. PubMed: High throughput screening of mutants of oat that are defective in triterpene synthesis. PubMed: Observations on squalene accumulation in Saccharomyces cerevisiae due to the manipulation of HMG2 and ERG6. PubMed: Optimization of nitrogen source for enhanced production of squalene from thraustochytrid Aurantiochytrium sp. PubMed: Vaccines with MF59 adjuvant expand the antibody repertoire to target protective sites of pandemic avian H5N1 influenza virus. PubMed: Cloning and characterization of the lanosterol 14alpha-demethylase gene from Antrodia cinnamomea. PubMed: Analysis of sterol and other components present in unsaponifiable matters of mahua, sal and mango kernel oil. PubMed: 13C nuclear magnetic resonance spectroscopic detection of the adulteration of extra virgin olive oils extracted from different cultivars with cold-pressed hazelnut oil. PubMed: Squalene protects against oxidative DNA damage in MCF10A human mammary epithelial cells but not in MCF7 and MDA-MB-231 human breast cancer cells. PubMed: Novel fractionation method for squalene and phytosterols contained in the deodorization distillate of rice bran oil. PubMed: [Culture of transgenic Glycyrrhiza uralensis hairy root with licorice squalene synthase (SQS) gene]. PubMed: Terpene-mediated parasitoid host location behavior on transgenic and classically bred apple genotypes. PubMed: Synthesis and characterization of a structured lipid from amaranth oil as a partial fat substitute in milk-based infant formula. PubMed: Gingival vascular damage in atherosclerotic rabbits: hydroxytyrosol and squalene benefits. PubMed: Squalene versus ergosterol formation using Saccharomyces cerevisiae: combined effect of oxygen supply, inoculum size, and fermentation time on yield and selectivity of the bioprocess. PubMed: Improved separation and quantification of neutral and polar lipid classes by HPLC-ELSD using a monolithic silica phase: application to exceptional marine lipids. PubMed: Characterization and quantification of the aliphatic hydrocarbon fraction during linseed development ( Linum usitatissimum L.). PubMed: [The oil, fatty acid and squalene content of varieties of raw and processed amaranth grain]. PubMed: Screening and characterization of squalene-producing thraustochytrids from Hong Kong mangroves. PubMed: Plant stanol ester spreads as components of a balanced diet for pregnant and breast-feeding women: evaluation of clinical safety. PubMed: Processing stability of squalene in amaranth and antioxidant potential of amaranth extract. PubMed: Chemical characterization and DNA tracking of Sardinian botargo by Mugil cephalus from different geographical origins. PubMed: Lipase catalyzed synthesis of neutral glycerides rich in micronutrients from rice bran oil fatty acid distillate. PubMed: Chemical composition of Greek avgotaracho prepared from mullet (Mugil cephalus): nutritional and health benefits. PubMed: Comparison of the skin sensitizing potential of unsaturated compounds as assessed by the murine local lymph node assay (LLNA) and the guinea pig maximization test (GPMT). PubMed: Isolation and structural determination of squalene synthase inhibitor from Prunus mume fruit. PubMed: Supercritical carbon dioxide fractionation of nonesterified alkoxyglycerols obtained from shark liver oil. PubMed: [Changes in lipid metabolism in patients in the active phase of Crohn's disease]. PubMed: How heating affects extra virgin olive oil quality indexes and chemical composition. PubMed: Synthesis and antifungal activity of a series of N-substituted [2-(2,4-dichlorophenyl)-3-(1,2,4-triazol-1-yl)]propylamines. PubMed: Molecular mechanisms of the effects of olive oil and other dietary lipids on cancer. PubMed: Ion-trap tandem mass spectrometric analysis of squalene monohydroperoxide isomers in sunlight-exposed human skin. PubMed: Exudation of allelopathic substances in buckwheat (Fagopyrum esculentum Moench). PubMed: Phytosterol, squalene, tocopherol content and fatty acid profile of selected seeds, grains, and legumes. PubMed: Cholesterol synthesis prevails over absorption in metabolic syndrome. PubMed: [Virgin olive oil. From legend to scientific knowledge of the nutraceutical aspects]. PubMed: Importance of functional foods in the Mediterranean diet. PubMed: Antioxidant activities and volatile constituents of various essential oils. PubMed: Moderate increase in dietary sucrose does not influence fasting or postprandial serum lipids regardless of the presence of apolipoprotein E2 allele in healthy subjects. PubMed: Cardioprotective effect of squalene on lipid profile in isoprenaline-induced myocardial infarction in rats. PubMed: Fatty acid profile, tocopherol, squalene and phytosterol content of brazil, pecan, pine, pistachio and cashew nuts. PubMed: Protection against Western diet-induced obesity and hepatic steatosis in liver fatty acid-binding protein knockout mice. PubMed: Design, synthesis, and biological evaluation of new (2E,6E)-10-(dimethylamino)-3,7-dimethyl-2,6-decadien-1-ol ethers as inhibitors of human and Trypanosoma cruzi oxidosqualene cyclase. PubMed: Analysis of unsaponifiable compounds of edible oils by automated on-line coupling reversed-phase liquid chromatography-gas chromatography using the through oven transfer adsorption desorption interface. PubMed: Distribution of Vitamin E, squalene, epicatechin, and rutin in common buckwheat plants (Fagopyrum esculentum Moench). PubMed: [Functional components in fish and algae oils]. PubMed: Polyunsaturated fatty acids, phytosterols and cholesterol metabolism in the Mediterranean diet. PubMed: Components of olive oil and chemoprevention of colorectal cancer. PubMed: Effect of the difference in vehicles on gene expression in the rat liver--analysis of the control data in the Toxicogenomics Project Database. PubMed: Laser desorption/ionization time-of-flight mass spectrometry of squalene in oil samples. PubMed: Race is on for flu vaccine. PubMed: New phenylenediamine antiozonants for commodities based on natural and synthetic rubber. PubMed: Variation of chemical composition of the lipophilic extracts from yellow birch (Betula alleghaniensis) foliage. PubMed: Relation between the endogenous antioxidant system and the quality of extra virgin olive oil under accelerated storage conditions. PubMed: Comparison of the chemical composition and nutritional value of Amaranthus cruentus flour and its protein concentrate. PubMed: Analysis of minor components in olive oil. PubMed: A real-time polymerase chain reaction-based method for rapid and specific detection of spoilage Alicyclobacillus spp. in apple juice. PubMed: Countercurrent supercritical fluid extraction and fractionation of high-added-value compounds from a hexane extract of olive leaves. PubMed: Analysis of gene expression in the bovine corpus luteum through generation and characterisation of 960 ESTs. PubMed: Fatty acid profile, tocopherol, squalene and phytosterol content of walnuts, almonds, peanuts, hazelnuts and the macadamia nut. PubMed: Influence of agronomic variables on the composition of mate tea leaves (Ilex paraguariensis) extracts obtained from CO2 extraction at 30 degrees C and 175 bar. PubMed: Extraction and characterization of volatile compounds in Maytenus ilicifolia, using high-pressure CO2. PubMed: Fatty acid composition and squalene content of the marine microalga Schizochytrium mangrovei. PubMed: Squalene in oils and fats from domestic and commercial fryings of potatoes. PubMed: Supercritical carbon dioxide extraction of oil and squalene from amaranthus grain. PubMed: Oil and squalene in amaranthus grain and leaf. PubMed: Antioxidant effect of phenolic compounds, alpha-tocopherol, and other minor components in virgin olive oil. PubMed: Phytonutrient deficiency: the place of palm fruit. PubMed: Triacylglycerol and fatty acid compositions of French virgin olive oils. Characterization by chemometrics. PubMed: Consumption of argan oil (Morocco) with its unique profile of fatty acids, tocopherols, squalene, sterols and phenolic compounds should confer valuable cancer chemopreventive effects. PubMed: Effect of squalene and shark liver oil on serum cholesterol level in hamsters. PubMed: 3,4-Dihydroxymandelic acid, a noradrenalin metabolite with powerful antioxidative potential. PubMed: Rate of degradation of alpha-tocopherol, squalene, phenolics, and polyunsaturated fatty acids in olive oil during different storage conditions. PubMed: Squalene content and antioxidant activity of Terminalia catappa leaves and seeds. PubMed: Determination of esters of fatty acids with low molecular weight alcohols in olive oils. PubMed: Olive oil as a functional food: epidemiology and nutritional approaches. PubMed: Biological properties of olive oil phytochemicals. PubMed: Phytosterol content in American ginseng seed oil. PubMed: Stability of virgin olive oil. 2. Photo-oxidation studies. PubMed: Stability of virgin olive oil. 1. Autoxidation studies. PubMed: Extraction and purification of squalene from amaranthus grain. PubMed: Interpretation of Fourier transform Raman spectra of the unsaponifiable matter in a selection of edible oils. PubMed: Changes in lipids and sterols during composting. PubMed: Comparing palmolein with different predominantly monounsaturated oils: effect on plasma lipids. PubMed: An olive oil-rich diet results in higher concentrations of LDL cholesterol and a higher number of LDL subfraction particles than rapeseed oil and sunflower oil diets. PubMed: Phenolic compounds and squalene in olive oils: the concentration and antioxidant potential of total phenols, simple phenols, secoiridoids, lignansand squalene. PubMed: First report of the characterization of the threatened plant species Amaranthus pumilus (Seabeach amaranth). PubMed: Unsaponifiable lipid constituents of some underutilized tropical seed oils. PubMed: On the role of squalene in olive oil stability. PubMed: Increased carotenoid production by the food yeast Candida utilis through metabolic engineering of the isoprenoid pathway. PubMed: Inhibition of ergosterol biosynthesis is not accompanied by a change in fatty acid composition in Saccharomyces cerevisiae treated with the antifungal agent 6-amino-2-n-pentylthiobenzothiazole. PubMed: Amaranth and its oil inhibit cholesterol biosynthesis in 6-week-old female chickens. PubMed: Inhibition of sterol 4-demethylation in Candida albicans by 6-amino-2-n-pentylthiobenzothiazole, a novel mechanism of action for an antifungal agent. PubMed: Simultaneous liquid chromatographic determination of cholesterol, phytosterols and tocopherols in foods. PubMed: Regulation of squalene synthetase activity in rat liver: elevation by cholestyramine, but no diurnal variation. PubMed: [Studies on therapeutic effect of 13-cis retinoic acid and squalene on symptoms of PCDFs poisoning in monkeys]. PubMed: Biochemical controls of liver cholesterol biosynthesis. PubMed: The composition of a simulated American diet. Comparison of chemical analyses and estimates from food composition tables. PubMed: Measurement of squalene in human tissues and plasma: validation and application. PubMed: Quantitative changes in some unsaponifiable components of soya bean oil due to refining. PubMed: Model studies in terpene biosynthesis. PubMed: Hydrocarbons in digestive tract and liver of a basking shark. PubMed: VITAMIN A AND ISOPRENOID SYNTHESIS IN THE RAT.