rue oil cuba

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volatile oil distilled from the herb rue, ruta graveolens l., rutaceae

CAS: 8014-29-7 herbal herbal
All Ingredients CAS Numbers Essential Oils FEMA Numbers Flavor Ingredients Fragrance Ingredients Odor Substantivity

Identification

Namerue oil cuba
IUPACruta graveolens l. oil
CAS Number8014-29-7
FDA UNIISearch

Regulatory

FDA/DG SANTE Petitions, Reviews, Notices184.1699
FEMA Number2995
FDANo longer provide for the use of these seven synthetic flavoring substances
FDA Mainterm (SATF)8014-29-7 ; RUE, OIL (RUTA GRAVEOLENS L.)
FDA RegulationFDA PART 184 -- DIRECT FOOD SUBSTANCES AFFIRMED AS GENERALLY RECOGNIZED AS SAFE

Physical Properties

Appearance colorless to pale yellow clear liquid (est)
Food Chemicals Codex Listed No
Soluble in alcohol
Insoluble in water

Cosmetic Information

CosIngcosmetic data
Cosmetic Usesfragrance

Organoleptic Properties

Odor Description at 100.00 %.
Taste Description rue

Safety Information

Oral/Parenteral Toxicityoral-rat LD50 > 5000 mg/kg
Dermal Toxicityskin-rabbit LD50 > 5000 mg/kg
Inhalation ToxicityNot determined

GHS Classification

['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']

Safety in Use

Categoryflavor and fragrance agents
RIFM Fragrance Material Safety AssessmentSearch
IFRA Critical EffectPhototoxicity
fragrance material specificationWhere the bergapten (5-methoxypsoralen) content of all relevant oils present in a compound has been determined, it is recommended that for applications on areas of skin exposed to sunshine, excluding bath preparations, soaps and other products which are washed off the skin, the total level of bergapten in the consumer products should not exceed 0.0015% (15 ppm). This is equivalent to 0.0075% (75 ppm) in a fragrance compound used at 20% in the consumer product. Where the level of bergapten has not been determined by appropriate methods, the limits specified in the guidelines on individual oils should apply. In those cases, where such oils are used in combination with other phototoxic ingredients, the additive effect has to be taken into consideration and the use levels have to be reduced accordingly. The sum of the concentrations of all phototoxic fragrance ingredients, expressed in % of their recommended maximum level in the consumer product, shall not exceed 100.
IFRA RESTRICTION LIMITS IN THE FINISHED PRODUCT (%)Category 1: Products applied to the lips
NotesIFRA FLAVOR REQUIREMENTS:
baked goods-
beverages(nonalcoholic)-
beverages(alcoholic)-
breakfast cereal-
cheese-
chewing gum-
condiments / relishes-
confectionery froastings-
egg products-
fats / oils-
fish products-
frozen dairy-
fruit ices-
gelatins / puddings-
granulated sugar-
gravies-
hard candy-
imitation dairy-
instant coffee / tea-
jams / jellies-
meat products-
milk products-
nut products-
other grains-
poultry-
processed fruits-
processed vegetables-
reconstituted vegetables-
seasonings / flavors-
snack foods-
soft candy-
soups-
sugar substitutes-
sweet sauces-

No supplier data available

Potential Uses

None Found

Natural Occurrence

rue

Synonyms

herb-of-grace oil cuba rue oil cuba ruta graveolens oil cuba ruta hortensis oil cuba volatile oil distilled from the herb rue, ruta graveolens l., rutaceae PubMed: [The fatty acid composition of Ruta graveolens seed oil and its byological activity]. PubMed: Identity and pharmacognosy of Ruta graveolens Linn. PubMed: Chemical composition and antimicrobial activity of the essential oils from four Ruta species growing in Algeria. PubMed: Repellent activity of plant-derived compounds against Amblyomma cajennense (Acari: Ixodidae) nymphs. PubMed: In vitro antimicrobial activity of plants in Acute Otitis Externa. PubMed: Potential allelochemicals from the essential oil of Ruta graveolens. PubMed: Saprophytic and cycloheximide resistant fungi isolated from golden hamster. PubMed: [The volatile oil of tissue cultures of Ruta graveolens L. I. The composition of the coil (author's transl)]. PubMed: [Volatile oil from Ruta graveolens L. II. Geijerene, principle component of the root oil]. PubMed: [The essential oil of Ruta graveolens L. I]. PubMed: [Investigations on the content of oil in various organs of Ruta graveolens L. subsp. hortensis (Miller) Gams. during 1 year of its growth].