methyl 4-pentenoate
methyl pent-4-enoate
Identification
| Name | methyl 4-pentenoate |
| IUPAC | methyl pent-4-enoate |
| CAS Number | 818-57-5 |
| FDA UNII | G48IPZ8O71 |
| Molecular Formula | C6 H10 O2 |
| Molecular Weight | 114.14410000 |
| MDL Number | MFCD03990590 |
| Nikkaji Number | J436.466J |
Regulatory
| JECFA Food Flavoring | 1616 methyl 4-pentenoate |
| FEMA Number | 4353 |
| FDA | No longer provide for the use of these seven synthetic flavoring substances |
| FDA Mainterm (SATF) | 818-57-5 ; METHYL 4-PENTENOATE |
Physical Properties
| Appearance | colorless clear liquid (est) |
| Assay | 95.00 to 100.00 |
| Food Chemicals Codex Listed | No |
| Specific Gravity | 0.92100 to 0.92300 @ 25.00 °C. |
| Pounds per Gallon - (est). | 7.664 to 7.680 |
| Refractive Index | 1.41000 to 1.42000 @ 20.00 °C. |
| Boiling Point | 125.00 to 127.00 °C. @ 760.00 mm Hg |
| Vapor Pressure | 43.972000 mmHg @ 25.00 °C. (est) |
| Flash Point | 84.00 °F. TCC ( 28.89 °C. ) |
| logP (o/w) | 1.454 (est) |
| Soluble in | alcohol |
| Insoluble in | water |
Organoleptic Properties
| Odor Description | at 10.00 % in dipropylene glycol. |
Safety Information
| Preferred SDS | View |
| European information | Most important hazard(s): |
| Oral/Parenteral Toxicity | Not determined |
| Dermal Toxicity | Not determined |
| Inhalation Toxicity | Not determined |
GHS Classification
['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']
Safety in Use
| Category | flavoring agents |
| Recommendation for methyl 4-pentenoate usage levels up to | not for fragrance use. |
| baked goods | 2.00000 |
| beverages(nonalcoholic) | - |
| beverages(alcoholic) | - |
| breakfast cereal | - |
| cheese | - |
| chewing gum | - |
| condiments / relishes | - |
| confectionery froastings | - |
| egg products | - |
| fats / oils | - |
| fish products | - |
| frozen dairy | - |
| fruit ices | - |
| gelatins / puddings | - |
| granulated sugar | - |
| gravies | - |
| hard candy | - |
| imitation dairy | - |
| instant coffee / tea | - |
| jams / jellies | - |
| meat products | - |
| milk products | - |
| nut products | - |
| other grains | - |
| poultry | - |
| processed fruits | - |
| processed vegetables | - |
| reconstituted vegetables | - |
| seasonings / flavors | - |
| snack foods | - |
| soft candy | - |
| soups | - |
| sugar substitutes | - |
| sweet sauces | - |
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Potential Uses
Natural Occurrence
Synonyms
allyl acetic acid methyl ester
allylacetic acid methyl ester
methyl allyl acetate
methyl allylacetate
methyl pent-4-enoate
4-
pentenoic acid methyl ester
4-
pentenoic acid, methyl ester
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