ethyl 5-acetoxyoctanoate
ethyl 5-acetyloxyoctanoate
Identification
| Name | ethyl 5-acetoxyoctanoate |
| IUPAC | ethyl 5-acetyloxyoctanoate |
| CAS Number | 35234-25-4 |
| FDA UNII | GDC3XJ7Z3X |
| Molecular Formula | C12 H22 O4 |
| Molecular Weight | 230.30414000 |
| Nikkaji Number | J146.073K |
Regulatory
| JECFA Food Flavoring | 1959 ethyl 5-acetoxyoctanoate |
| FEMA Number | 4443 |
| FDA | No longer provide for the use of these seven synthetic flavoring substances |
| FDA Mainterm (SATF) | 35234-25-4 ; ETHYL 5-ACETOXYOCTANOATE |
Physical Properties
| Appearance | colorless to yellow clear liquid (est) |
| Assay | 97.00 to 100.00 |
| Food Chemicals Codex Listed | No |
| Specific Gravity | 0.97600 to 0.98200 @ 20.00 °C. |
| Pounds per Gallon - (est). | 8.131 to 8.181 |
| Refractive Index | 1.42700 to 1.43300 @ 20.00 °C. |
| Boiling Point | 279.00 to 282.00 °C. @ 760.00 mm Hg |
| Acid Value | 1.00 max. KOH/g |
| Vapor Pressure | 0.003000 mmHg @ 25.00 °C. (est) |
| Flash Point | 264.00 °F. TCC ( 128.89 °C. ) |
| logP (o/w) | 2.860 (est) |
| Soluble in | alcohol |
| Insoluble in | water |
Organoleptic Properties
| Odor Description | musky fruity |
Safety Information
| Oral/Parenteral Toxicity | Not determined |
| Dermal Toxicity | Not determined |
| Inhalation Toxicity | Not determined |
GHS Classification
['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']
Safety in Use
| Category | flavor and fragrance agents |
| RIFM Fragrance Material Safety Assessment | Search |
| Recommendation for ethyl 5-acetoxyoctanoate usage levels up to | 0.3000 % in the fragrance concentrate. |
| baked goods | - |
| beverages(nonalcoholic) | 8.00000 |
| beverages(alcoholic) | 8.00000 |
| breakfast cereal | - |
| cheese | - |
| chewing gum | 10.00000 |
| condiments / relishes | - |
| confectionery froastings | 8.00000 |
| egg products | - |
| fats / oils | - |
| fish products | - |
| frozen dairy | - |
| fruit ices | 8.00000 |
| gelatins / puddings | 8.00000 |
| granulated sugar | - |
| gravies | - |
| hard candy | 8.00000 |
| imitation dairy | - |
| instant coffee / tea | - |
| jams / jellies | 8.00000 |
| meat products | - |
| milk products | - |
| nut products | - |
| other grains | - |
| poultry | - |
| processed fruits | - |
| processed vegetables | - |
| reconstituted vegetables | - |
| seasonings / flavors | - |
| snack foods | - |
| soft candy | 8.00000 |
| soups | - |
| sugar substitutes | - |
| sweet sauces | - |
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Potential Uses
Natural Occurrence
Synonyms
delta-
acetoxyoctanoic acid ethyl ester
d-
acetoxyoctanoic acid, methyl ester
ethyl 5-(acetyl oxy) octanoate
ethyl 5-(acetyloxy)octanoate
ethyl 5-acetyloxyoctanoate
octanoic acid, 5-(acetyloxy)-, ethyl ester
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