cyanidin chloride
2-(3,4-dihydroxyphenyl)-3,5,7-trihydroxy-1-benzopyrylium
Identification
| Name | cyanidin chloride |
| IUPAC | 2-(3,4-dihydroxyphenyl)chromenylium-3,5,7-triol;chloride |
| CAS Number | 528-58-5 |
| EINECS | 208-438-6 |
| FDA UNII | 2G4283G96U |
| Molecular Formula | C15 H11 Cl O6 |
| Molecular Weight | 322.69987000 |
| MDL Number | MFCD00017582 |
Regulatory
Physical Properties
| Assay | 95.00 to 100.00 |
| Food Chemicals Codex Listed | No |
| Flash Point | 32.00 °F. TCC ( 0.00 °C. ) (est) |
| Soluble in | water, 453.3 mg/L @ 25 °C (est) |
No sensory data available
Safety Information
| Preferred SDS | View |
| Oral/Parenteral Toxicity | oral-dog LD > 3000 mg/kg |
| Dermal Toxicity | Not determined |
| Inhalation Toxicity | Not determined |
GHS Classification
['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']
Safety in Use
| Category | pharmaceuticals / chemical synthisis |
| Recommendation for cyanidin chloride usage levels up to | not for fragrance use. |
| Recommendation for cyanidin chloride flavor usage levels up to | not for flavor use. |
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Potential Uses
Natural Occurrence
Synonyms
1-
benzopyrylium, 2-(3,4-dihydroxyphenyl)-3,5,7-trihydroxy-, chloride
1-
benzopyrylium, 2-(3,4-dihydroxyphenyl)-3,5,7-trihydroxy-, chloride (9CI)
cyanidin
cyanidol chloride
2-(3,4-
dihydroxyphenyl)-3,5,7-trihydroxy-1-benzopyrylium
2-(3,4-
dihydroxyphenyl)-3,5,7-trihydroxy-1-benzopyrylium chloride
2-(3,4-
dihydroxyphenyl)chromenylium-3,5,7-triol;chloride
flavylium, 3,3'4',5,7-pentahydroxy-, chloride
gastrotelos
Idb 1027
IdB-1027
3,3',4',5,7-
pentahydroxy-2-phenylbenzopyrylium chloride
3,3',4',5,7-
pentahydroxyflavylium chloride
3,3'4',5,7-
pentahydroxyflavylium chloride
PubMed:
Antioxidant and anxiolytic activities of Crataegus nigra Wald. et Kit. berries.
PubMed:
Treatment of diabetes in the mouse model by delphinidin and cyanidin hydrochloride in free and liposomal forms.
PubMed:
Modulation of the expression of the proinflammatory IL-8 gene in cystic fibrosis cells by extracts deriving from olive mill waste water.
PubMed:
Constitutive expression of the maize genes B1 and C1 in transgenic Hi II maize results in differential tissue pigmentation and generates resistance to Helicoverpa zea.
PubMed:
Anthocyanin composition and oxygen radical scavenging capacity (ORAC) of milled and pearled purple, black, and common barley.
PubMed:
Anthocyanin Interactions with DNA: Intercalation, Topoisomerase I Inhibition and Oxidative Reactions.
PubMed:
Response of cell cycle/stress-related protein expression and DNA damage upon treatment of CaCo2 cells with anthocyanins.
PubMed:
Identification of cyanidin glycosides as constituents of freeze-dried black raspberries which inhibit anti-benzo[a]pyrene-7,8-diol-9,10-epoxide induced NFkappaB and AP-1 activity.
PubMed:
A hydroxyl group of flavonoids affects oral anti-inflammatory activity and inhibition of systemic tumor necrosis factor-alpha production.
PubMed:
Differential effects of flavonoids on testosterone-metabolizing cytochrome P450s.
PubMed:
Inhibition of lipid peroxidation and the active oxygen radical scavenging effect of anthocyanin pigments isolated from Phaseolus vulgaris L.
PubMed:
Prosopis cineraria leaf tannins: their inhibitory effect upon ruminal cellulase and the recovery of inhibition by polyethylene glycol-4000.
PubMed:
Identification and properties of UDP-glucose: cyanidin-3-O-glucosyltransferase isolated from petals of the red campion (Silene dioica).
PubMed:
The colour variations of cyanidin chloride and 3: 5: 7: 3': 4'-pentahydroxyflavylium chloride as related to acidity and alkalinity.