yarrow leaf oil
achillea millefolium leaf oil
Identification
| Name | yarrow leaf oil |
| IUPAC | achillea millefolium l. leaf oil |
| CAS Number | 8022-07-9 |
| FDA UNII | Search |
Regulatory
| FDA Mainterm (SATF) | 8022-07-9 ; YARROW, OIL (ACHILLEA MILLEFOLIUM L.) |
| FDA Regulation | FDA PART 172 -- FOOD ADDITIVES PERMITTED FOR DIRECT ADDITION TO FOOD FOR HUMAN CONSUMPTION |
Physical Properties
| Appearance | colorless to pale yellow clear liquid (est) |
| Food Chemicals Codex Listed | No |
| Soluble in | alcohol |
| Insoluble in | water |
Organoleptic Properties
| Odor Description | herbal |
Safety Information
| Oral/Parenteral Toxicity | Not determined |
| Dermal Toxicity | Not determined |
| Inhalation Toxicity | Not determined |
GHS Classification
['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']
Safety in Use
| Category | flavor and fragrance agents |
| RIFM Fragrance Material Safety Assessment | Search |
| Recommendation for yarrow leaf oil usage levels up to | 2.0000 % in the fragrance concentrate. |
No supplier data available
Potential Uses
Natural Occurrence
Synonyms
achillea millefolium leaf oil
PubMed:
Root foraging influences plant growth responses to earthworm foraging.
PubMed:
Levels of some microelements and essential heavy metals in herbal teas in Serbia.
PubMed:
Phytochemical attributes of four conventionally extracted medicinal plants and cytotoxic evaluation of their extracts on human laryngeal carcinoma (HEp2) cells.
PubMed:
Identification, characterization, and palynology of high-valued medicinal plants.
PubMed:
Mechanisms for success after long-term nutrient enrichment in a boreal forest understory.
PubMed:
Variation in terpene and linear-chain hydrocarbon content in yarrow (Achillea millefolium L.) germplasm from the Rhaetian Alps, Italy.
PubMed:
Rapid plant identification using species- and group-specific primers targeting chloroplast DNA.
PubMed:
In vitro susceptibility of Helicobacter pylori to botanical extracts used traditionally for the treatment of gastrointestinal disorders.
PubMed:
Legume presence increases photosynthesis and N concentrations of co-occurring non-fixers but does not modulate their responsiveness to carbon dioxide enrichment.