methyl (Z)-5-octenoate

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guavanate (Bedoukian)

CAS: 41654-15-3 C9 H16 O2 MW: 156.22492000 fruity dairy
All Ingredients Aromatic Ingredients CAS Numbers FLAVIS Numbers Flavor Ingredients Found in Nature Fragrance Ingredients JECFA Numbers M.W Index Odor Substantivity Refractive Index Specific Gravity

Identification

Namemethyl (Z)-5-octenoate
CAS Number41654-15-3
FDA UNIIOZK77KWP2S
Molecular FormulaC9 H16 O2
Molecular Weight156.22492000
Nikkaji NumberJ2.301.964G

Regulatory

JECFA Food Flavoring1630 methyl (Z)-5-octenoate
DG SANTE Food Flavourings09.934 methyl (5Z)-octenoate
FEMA Number4165
FDANo longer provide for the use of these seven synthetic flavoring substances
FDA Mainterm (SATF)41654-15-3 ; METHYL CIS-5-OCTENOATE

Physical Properties

Appearance colorless clear liquid (est)
Assay 95.10 to 100.00
Food Chemicals Codex Listed No
Specific Gravity 0.92100 to 0.92500 @ 25.00 °C.
Pounds per Gallon - (est). 7.664 to 7.697
Refractive Index 1.43800 to 1.43200 @ 20.00 °C.
Boiling Point 184.00 to 185.00 °C. @ 760.00 mm Hg
Vapor Pressure 0.425000 mmHg @ 25.00 °C. (est)
Flash Point 164.00 °F. TCC ( 73.33 °C. )
logP (o/w) 2.908 (est)
Soluble in alcohol
Insoluble in water

Organoleptic Properties

Odor Description
at 100.00 %.
Sweet, fruity, slightly woody notes with creamy dry-down
Taste Description
creamy dairy coconut tropical guava
Exotic, musty, tropical note, characteristic pink guava

Safety Information

Oral/Parenteral ToxicityNot determined
Dermal ToxicityNot determined
Inhalation ToxicityNot determined

GHS Classification

['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']

Safety in Use

Categoryflavor and fragrance agents
RIFM Fragrance Material Safety AssessmentSearch
Recommendation for methyl (Z)-5-octenoate usage levels up to1.0000 % in the fragrance concentrate.
Maximised Survey-derived Daily Intakes (MSDI-EU)3.70 (μg/capita/day)
Modified Theoretical Added Maximum Daily Intake (mTAMDI)820 (μg/person/day)
Threshold of Concern1800 (μg/person/day)
Structure ClassI
baked goods0.50000
beverages(nonalcoholic)0.20000
beverages(alcoholic)0.20000
breakfast cereal0.50000
cheese0.50000
chewing gum5.00000
condiments / relishes-
confectionery froastings0.50000
egg products-
fats / oils1.00000
fish products-
frozen dairy0.50000
fruit ices0.30000
gelatins / puddings0.50000
granulated sugar0.30000
gravies-
hard candy1.00000
imitation dairy0.30000
instant coffee / tea0.20000
jams / jellies0.50000
meat products-
milk products0.50000
nut products-
other grains-
poultry-
processed fruits-
processed vegetables-
reconstituted vegetables-
seasonings / flavors0.30000
snack foods-
soft candy0.50000
soups0.30000
sugar substitutes-
sweet sauces0.30000
Dairy products, excluding products of category 02.0 (01.0)1.00000
Fats and oils, and fat emulsions (type water-in-oil) (02.0)2.00000
Edible ices, including sherbet and sorbet (03.0)1.00000
Processed fruit (04.1)0.50000
Processed vegetables (incl. mushrooms & fungi, roots & tubers, pulses and legumes), and nuts & seeds (04.2)0.50000
Confectionery (05.0)1.00000
Chewing gum (05.3)-
Cereals and cereal products, incl. flours & starches from roots & tubers, pulses & legumes, excluding bakery (06.0)2.00000
Bakery wares (07.0)5.00000
Meat and meat products, including poultry and game (08.0)5.00000
Fish and fish products, including molluscs, crustaceans and echinoderms (MCE) (09.0)5.00000
Eggs and egg products (10.0)-
Sweeteners, including honey (11.0)-
Salts, spices, soups, sauces, salads, protein products, etc. (12.0)1.00000
Foodstuffs intended for particular nutritional uses (13.0)1.00000
Non-alcoholic ("soft") beverages, excl. dairy products (14.1)0.20000
Alcoholic beverages, incl. alcohol-free and low-alcoholic counterparts (14.2)0.20000
Ready-to-eat savouries (15.0)2.00000
Composite foods (e.g. casseroles, meat pies, mincemeat) - foods that could not be placed in categories 01.0 - 15.0 (16.0)1.00000

Bedoukian Research, Inc.

Perfecting the Art of Chemistry

Working closely with our customers to meet their requirements.

493 GUAVANATE 98.0% (sum of isomers)
View All Website 1-203-830-4000 customerservice@bedoukian.com

BOC Sciences

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Quality supplier of research chemicals and biochemicals including inhibitors, building blocks, GMP Products, impurities and metabolites, APIs for Veterinary, Natural Compounds, ADCs, Stem Cell Molecul...

41654-15-3 GUAVANATE 98.0% (sum of isomers)
View All Website 1-631-485-4226 account@bocsci.com

Penta International Corporation

Chemistry innovation

At Penta, our products and services help businesses do business better.

13-60550 METHYL CIS-5-OCTENOATE
View All Website (973) 740-2300 lisaa@pentamfg.com

Potential Uses

fruity

Natural Occurrence

mango fruit pineapple fruit snake fruit

Synonyms

guavanate (Bedoukian) methyl (5Z)-oct-5-enoate methyl (5Z)-octenoate methyl (Z)-oct-5-enoate methyl cis-5-octenoate (5Z)-5- octenoic acid methyl ester 5- octenoic acid, methyl ester, (5Z)- Try the PubMed Search.