decanal methyl enol ether

cis- and trans-1-methoxy-1-decene

CAS: 79930-37-3 C11 H22 O MW: 170.29554000 fruity

Identification

Namedecanal methyl enol ether
IUPAC1-methoxydec-1-ene
CAS Number79930-37-3
FDA UNIIKJB26H258I
Molecular FormulaC11 H22 O
Molecular Weight170.29554000

Regulatory

JECFA Food Flavoring1802 cis- and trans-1-methoxy-1-decene
DG SANTE Food Flavourings03.022 cis- and trans-1-methoxy-1-decene
FEMA Number4161
FDANo longer provide for the use of these seven synthetic flavoring substances
FDA Mainterm (SATF)79930-37-3 ; TRANS- AND CIS-1-METHOXY-1-DECENE

Physical Properties

Appearance colorless clear liquid (est)
Assay 98.00 to 100.00 sum of isomers
Food Chemicals Codex Listed No
Specific Gravity 0.80700 to 0.81700 @ 25.00 °C.
Pounds per Gallon - (est). 6.715 to 6.798
Refractive Index 1.43000 to 1.43800 @ 25.00 °C.
Boiling Point 213.00 to 215.00 °C. @ 760.00 mm Hg (est), 89.00 to 90.00 °C. @ 9.00 mm Hg
Vapor Pressure 0.222000 mmHg @ 25.00 °C. (est)
Flash Point 88.00 °F. TCC ( 31.10 °C. ) (est)
logP (o/w) 4.606 (est)
Soluble in alcohol

Organoleptic Properties

Odor Description at 100.00 %.

Safety Information

Oral/Parenteral ToxicityNot determined
Dermal ToxicityNot determined
Inhalation ToxicityNot determined

GHS Classification

['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']

Safety in Use

Categoryflavor and fragrance agents
RIFM Fragrance Material Safety AssessmentSearch
Recommendation for decanal methyl enol ether usage levels up to6.0000 % in the fragrance concentrate.
Maximised Survey-derived Daily Intakes (MSDI-EU)6.10 (μg/capita/day)
Modified Theoretical Added Maximum Daily Intake (mTAMDI)58 (μg/person/day)
Threshold of Concern90 (μg/person/day)
Structure ClassIII
baked goods15.00000
beverages(nonalcoholic)2.00000
beverages(alcoholic)2.00000
breakfast cereal4.00000
cheese-
chewing gum-
condiments / relishes-
confectionery froastings5.00000
egg products-
fats / oils-
fish products-
frozen dairy10.00000
fruit ices5.00000
gelatins / puddings5.00000
granulated sugar-
gravies-
hard candy2.00000
imitation dairy-
instant coffee / tea-
jams / jellies5.00000
meat products-
milk products-
nut products-
other grains-
poultry-
processed fruits-
processed vegetables-
reconstituted vegetables-
seasonings / flavors-
snack foods-
soft candy10.00000
soups-
sugar substitutes-
sweet sauces-
Dairy products, excluding products of category 02.0 (01.0)0.00150
Fats and oils, and fat emulsions (type water-in-oil) (02.0)0.00150
Edible ices, including sherbet and sorbet (03.0)0.01500
Processed fruit (04.1)0.00150
Processed vegetables (incl. mushrooms & fungi, roots & tubers, pulses and legumes), and nuts & seeds (04.2)0.00150
Confectionery (05.0)0.15000
Chewing gum (05.3)-
Cereals and cereal products, incl. flours & starches from roots & tubers, pulses & legumes, excluding bakery (06.0)-
Bakery wares (07.0)0.15000
Meat and meat products, including poultry and game (08.0)0.00150
Fish and fish products, including molluscs, crustaceans and echinoderms (MCE) (09.0)0.00150
Eggs and egg products (10.0)-
Sweeteners, including honey (11.0)-
Salts, spices, soups, sauces, salads, protein products, etc. (12.0)0.00150
Foodstuffs intended for particular nutritional uses (13.0)-
Non-alcoholic ("soft") beverages, excl. dairy products (14.1)0.15000
Alcoholic beverages, incl. alcohol-free and low-alcoholic counterparts (14.2)0.15000
Ready-to-eat savouries (15.0)0.00150
Composite foods (e.g. casseroles, meat pies, mincemeat) - foods that could not be placed in categories 01.0 - 15.0 (16.0)0.00150

No supplier data available

Potential Uses

None Found

Natural Occurrence

not found in nature

Synonyms

aldehyde C-10 methyl enol ether dec-1-en-1-yl methyl ether 1- decene, 1-methoxy- (E+Z)-1- methoxy-1-decene cis- and trans-1- methoxy-1-decene trans- and cis-1- methoxy-1-decene 1- methoxydec-1-ene 1- methoxydecene Try the PubMed Search.