thyme oil portuguese

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CAS: 85085-75-2 woody herbal
All Ingredients CAS Numbers EINECS Numbers Essential Oils Fragrance Ingredients Odor Substantivity

Identification

Namethyme oil portuguese
CAS Number85085-75-2
FDA UNIISearch

Regulatory

Physical Properties

Appearance pale yellow clear liquid (est)
Food Chemicals Codex Listed No
Soluble in alcohol
Insoluble in water

Cosmetic Information

CosIngcosmetic data
Cosmetic Usesperfuming agents

Organoleptic Properties

Odor Description at 100.00 %.
Taste Description thyme

Safety Information

Oral/Parenteral ToxicityNot determined
Dermal ToxicityNot determined
Inhalation ToxicityNot determined

GHS Classification

['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']

Safety in Use

Categoryfragrance agents
RIFM Fragrance Material Safety AssessmentSearch
Recommendation for thyme oil portuguese usage levels up to1.0000 % in the fragrance concentrate.
Recommendation for thyme oil portuguese flavor usage levels up tonot for flavor use.

No supplier data available

Potential Uses

None Found

Natural Occurrence

thymus zygis ssp. zygis

Synonyms

essential oil obtained from the herbs of the thyme, thymus zygis l., lamiaceae thyme oil portuguese thymus zygis ssp. zygis herb oil portuguese PubMed: Extraction of thymol from different varieties of thyme plants using green solvents. PubMed: Effects of Thyme Extract Oils (from Thymus vulgaris, Thymus zygis, and Thymus hyemalis) on Cytokine Production and Gene Expression of oxLDL-Stimulated THP-1-Macrophages. PubMed: Bioassay-guided fractionation of a thymol-deprived hydrophilic thyme extract and its antispasmodic effect. PubMed: Anti-Giardia activity of phenolic-rich essential oils: effects of Thymbra capitata, Origanum virens, Thymus zygis subsp. sylvestris, and Lippia graveolens on trophozoites growth, viability, adherence, and ultrastructure. PubMed: Nematicidal activity of essential oils and volatiles derived from Portuguese aromatic flora against the pinewood nematode, Bursaphelenchus xylophilus. PubMed: Deuterium/hydrogen ratio analysis of thymol, carvacrol, gamma-terpinene and p-cymene in thyme, savory and oregano essential oils by gas chromatography-pyrolysis-isotope ratio mass spectrometry. PubMed: Effect of thyme essential oils (Thymus hyemalis and Thymus zygis) and monensin on in vitro ruminal degradation and volatile fatty acid production. PubMed: Antimicrobial activity of five essential oils against origin strains of the Enterobacteriaceae family. PubMed: Thymus zygis subsp. Gracilis: watering level effect on phytomass production and essential oil quality.