cinnamon bark oil (cinnamomum zeylanicum) sri lauka
volatile oil expressed from the bark of the ceylon cinnamon, cinnamomum zeylanicum, lauraceae
Identification
| Name | cinnamon bark oil (cinnamomum zeylanicum) sri lauka |
| IUPAC | cinnamomum verum bark oil |
| CAS Number | 8015-91-6 |
| FDA UNII | Search |
| MDL Number | MFCD00130805 |
| CoE Number | 133 |
Regulatory
| FEMA Number | 2291 |
| FDA | No longer provide for the use of these seven synthetic flavoring substances |
| FDA Mainterm (SATF) | 8015-91-6 ; CINNAMON BARK, OIL (CINNAMOMUM SPP.) |
| FDA Regulation | FDA PART 182 -- SUBSTANCES GENERALLY RECOGNIZED AS SAFE |
Physical Properties
| Appearance | dark yellow oily liquid (est) |
| Food Chemicals Codex Listed | No |
| Specific Gravity | 1.01000 to 1.03000 @ 25.00 °C. |
| Pounds per Gallon - (est). | 8.404 to 8.571 |
| Refractive Index | 1.57300 to 1.59100 @ 20.00 °C. |
| Boiling Point | 249.00 °C. @ 760.00 mm Hg |
| Flash Point | 160.00 °F. TCC ( 71.11 °C. ) |
| Soluble in | alcohol |
| Insoluble in | water |
Cosmetic Information
| CosIng | cosmetic data |
| Cosmetic Uses | fragrance |
Organoleptic Properties
| Odor Strength | medium , |
| Substantivity | 372 hour(s) at 100.00 % |
| Odor Description |
at 10.00 % in dipropylene glycol. extremely rich, warm, aromatic-spicy with a delightful sweet powdery woody undertone Sweeter, less spicy and dry than Ceylon quality. Closer to the bark
|
| Odor sample from | Ungerer & Company, Inc. |
| Taste Description |
spicy aromatic aldehydic fruity honey woody spicy sweet aromatic aldehydic fruity honey woody
|
Safety Information
| European information | Most important hazard(s): |
| Oral/Parenteral Toxicity | oral-rat LD50 2650 mg/kg |
| Dermal Toxicity | skin-rabbit LD50 > 5000 mg/kg |
| Inhalation Toxicity | Not determined |
GHS Classification
['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']
Safety in Use
| Category | flavor and fragrance agents |
| RIFM Fragrance Material Safety Assessment | Search |
| IFRA Critical Effect | Sensitization |
| fragrance material specification | The prime allergen is Cinnamic aldehyde. The concentration of Cinnamic aldehyde in the finished cosmetic product should not exceed 0.1%. |
| Recommendation for cinnamon bark oil (cinnamomum zeylanicum) sri lauka usage levels up to | 6.0000 % in the fragrance concentrate. |
| baked goods | - |
| beverages(nonalcoholic) | - |
| beverages(alcoholic) | - |
| breakfast cereal | - |
| cheese | - |
| chewing gum | - |
| condiments / relishes | - |
| confectionery froastings | - |
| egg products | - |
| fats / oils | - |
| fish products | - |
| frozen dairy | - |
| fruit ices | - |
| gelatins / puddings | - |
| granulated sugar | - |
| gravies | - |
| hard candy | - |
| imitation dairy | - |
| instant coffee / tea | - |
| jams / jellies | - |
| meat products | - |
| milk products | - |
| nut products | - |
| other grains | - |
| poultry | - |
| processed fruits | - |
| processed vegetables | - |
| reconstituted vegetables | - |
| seasonings / flavors | - |
| snack foods | - |
| soft candy | - |
| soups | - |
| sugar substitutes | - |
| sweet sauces | - |
Azelis UK Ltd.
Chemical Distribution
Azelis is a leading global distributor of speciality chemicals.
Berje Inc.
Where the world comes to its senses
Where the world comes to its senses - Berjé is a global distributor of Essential Oils and Aromatic Chemicals.
Bontoux SAS
Major international supplier
Major international Producer of aromatic ingredients for the production of fragrances, flavors, cosmetics, pharmaceuticals and Aromatherapy.
Robertet, Inc.
HOME OF NATURE, SEED TO SCENT
HOME OF NATURE – natural ingredients from the source.
Potential Uses
Natural Occurrence
Synonyms
cinnamomum verum bark oil sri lauka
cinnamomum zeylanicum bark oil sri lauka
cinnamon bark essential oil sri lauka
cinnamon bark oil (cinnamomum zeylanicum) sri lauka
cinnamon bark oil extra FCC sri lauka
cinnamon bark oil sri lanka
cinnamon bark oil sri lauka
cinnamon bark oil sri lauka 40%
cinnamon bark oil sri lauka 60%
cinnamon bark sri lanka
cinnamon bark sri lanka ess. oil (for fragrance) (Robertet)
cinnamonbark oil sri lauka
volatile oil expressed from the bark of the ceylon cinnamon, cinnamomum zeylanicum, lauraceae
PubMed:
Discovery of a novel anticancer agent with both anti-topoisomerase I and II activities in hepatocellular carcinoma SK-Hep-1 cells in vitro and in vivo: Cinnamomum verum component 2-methoxycinnamaldehyde.
PubMed:
Discovery of a novel anti-cancer agent targeting both topoisomerase I and II in hepatocellular carcinoma Hep 3B cells in vitro and in vivo: Cinnamomum verum component 2-methoxycinnamaldehyde.
PubMed:
Cinnamomum verum Component 2-Methoxycinnamaldehyde: A Novel Anticancer Agent with Both Anti-Topoisomerase I and II Activities in Human Lung Adenocarcinoma A549 Cells In Vitro and In Vivo.
PubMed:
Invitro Anti-mycotic Activity of Hydro Alcoholic Extracts of Some Indian Medicinal Plants against Fluconazole Resistant Candida albicans.
PubMed:
Anthelmintic activity of trans-cinnamaldehyde and A- and B-type proanthocyanidins derived from cinnamon (Cinnamomum verum).
PubMed:
Empirical prediction and validation of antibacterial inhibitory effects of various plant essential oils on common pathogenic bacteria.
PubMed:
Nrf2-dependent suppression of azoxymethane/dextran sulfate sodium-induced colon carcinogenesis by the cinnamon-derived dietary factor cinnamaldehyde.
PubMed:
Authentication of true cinnamon (Cinnamon verum) utilising direct analysis in real time (DART)-QToF-MS.
PubMed:
Antibacterial Mode of Action of Cinnamomum verum Bark Essential Oil, Alone and in Combination with Piperacillin, Against a Multi-Drug-Resistant Escherichia coli Strain.
PubMed:
Antimicrobial activity of the bioactive components of essential oils from Pakistani spices against Salmonella and other multi-drug resistant bacteria.
PubMed:
Cassia cinnamon as a source of coumarin in cinnamon-flavored food and food supplements in the United States.
PubMed:
Assessment of coumarin levels in ground cinnamon available in the Czech retail market.
PubMed:
Evaluation of traditional Indian antidiabetic medicinal plants for human pancreatic amylase inhibitory effect in vitro.
PubMed:
Functional and ultrastructural changes in Pseudomonas aeruginosa and Staphylococcus aureus cells induced by Cinnamomum verum essential oil.
PubMed:
Comparison of bacteriostatic and bactericidal activity of 13 essential oils against strains with varying sensitivity to antibiotics.
PubMed:
From type 2 diabetes to antioxidant activity: a systematic review of the safety and efficacy of common and cassia cinnamon bark.
PubMed:
Does the taste matter? Taste and medicinal perceptions associated with five selected herbal drugs among three ethnic groups in West Yorkshire, Northern England.
PubMed:
Antimicrobial effects of selected plant essential oils on the growth of a Pseudomonas putida strain isolated from meat.
PubMed:
Antimicrobial activities of cinnamon oil and cinnamaldehyde from the Chinese medicinal herb Cinnamomum cassia Blume.
PubMed:
Anti-oxidant effects of cinnamon (Cinnamomum verum) bark and greater cardamom (Amomum subulatum) seeds in rats fed high fat diet.