valeraldehyde dibutyl acetal

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1,1-dibutoxypentane

CAS: 13112-65-7 C13 H28 O2 MW: 216.36456000
All Ingredients Aromatic Ingredients CAS Numbers Flavor Ingredients Fragrance Ingredients M.W Index Odor Substantivity Refractive Index Specific Gravity

Identification

Namevaleraldehyde dibutyl acetal
IUPAC1,1-dibutoxypentane
CAS Number13112-65-7
FDA UNIIFNB1D5PS4H
Molecular FormulaC13 H28 O2
Molecular Weight216.36456000
Nikkaji NumberJ260.935E

Regulatory

JECFA Food Flavoring1731 valeraldehyde dibutyl acetal
FEMA Number4375
FDANo longer provide for the use of these seven synthetic flavoring substances
FDA Mainterm (SATF)13112-65-7 ; VALERALDEHYDE DIBUTYL ACETAL

Physical Properties

Appearance colorless clear liquid (est)
Assay 97.00 to 100.00
Food Chemicals Codex Listed No
Specific Gravity 0.83300 to 0.83900 @ 25.00 °C.
Pounds per Gallon - (est). 6.931 to 6.981
Refractive Index 1.41700 to 1.42300 @ 20.00 °C.
Boiling Point 251.00 to 252.00 °C. @ 760.00 mm Hg
Vapor Pressure 0.127000 mmHg @ 25.00 °C. (est)
Flash Point 125.00 °F. TCC ( 51.67 °C. )
logP (o/w) 4.864 (est)
Soluble in alcohol
Insoluble in water

Organoleptic Properties

Odor Description at 10.00 % in dipropylene glycol.

Safety Information

Oral/Parenteral ToxicityNot determined
Dermal ToxicityNot determined
Inhalation ToxicityNot determined

GHS Classification

['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']

Safety in Use

Categoryflavor and fragrance agents
RIFM Fragrance Material Safety AssessmentSearch
Recommendation for valeraldehyde dibutyl acetal usage levels up to2.0000 % in the fragrance concentrate.
baked goods1.00000
beverages(nonalcoholic)-
beverages(alcoholic)-
breakfast cereal1.00000
cheese1.00000
chewing gum0.10000
condiments / relishes0.10000
confectionery froastings1.00000
egg products1.00000
fats / oils1.00000
fish products-
frozen dairy0.10000
fruit ices0.10000
gelatins / puddings-
granulated sugar-
gravies0.10000
hard candy1.00000
imitation dairy1.00000
instant coffee / tea-
jams / jellies0.10000
meat products1.00000
milk products1.00000
nut products0.10000
other grains0.10000
poultry1.00000
processed fruits-
processed vegetables-
reconstituted vegetables-
seasonings / flavors1.00000
snack foods1.00000
soft candy1.00000
soups0.10000
sugar substitutes-
sweet sauces0.10000

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Potential Uses

None Found

Natural Occurrence

not found in nature

Synonyms

1,1- dibutoxypentane pentane, 1,1-dibutoxy- Try the PubMed Search.