cis+trans-para-1(7)8-menthadien-2-yl acetate
menthadienyl acetate
Identification
| Name | cis+trans-para-1(7)8-menthadien-2-yl acetate |
| IUPAC | (2-methylidene-5-prop-1-en-2-ylcyclohexyl) acetate |
| CAS Number | 71660-03-2 |
| FDA UNII | R0Y6Z84L2T |
| Molecular Formula | C12 H18 O2 |
| Molecular Weight | 194.27386000 |
| Nikkaji Number | J919.818K |
Regulatory
| JECFA Food Flavoring | 1098 cis and trans-p-1(7)8-menthadien-2-yl acetate |
| DG SANTE Food Flavourings | 09.930 cyclohexanol, 2-methylene-5-(1-methylethenyl)-, acetate |
| FEMA Number | 3848 |
| FDA | No longer provide for the use of these seven synthetic flavoring substances |
Physical Properties
| Appearance | colorless clear liquid (est) |
| Assay | 95.00 to 100.00 sum of isomers |
| Food Chemicals Codex Listed | No |
| Specific Gravity | 0.96400 to 0.97000 @ 25.00 °C. |
| Pounds per Gallon - (est). | 8.021 to 8.071 |
| Refractive Index | 1.47300 to 1.47900 @ 20.00 °C. |
| Boiling Point | 77.00 to 79.00 °C. @ 0.10 mm Hg |
| Acid Value | 1.00 max. KOH/g |
| Vapor Pressure | 0.031000 mmHg @ 25.00 °C. (est) |
| Flash Point | 198.00 °F. TCC ( 92.22 °C. ) |
| logP (o/w) | 3.314 (est) |
| Soluble in | alcohol |
| Insoluble in | water |
Organoleptic Properties
| Odor Description | at 100.00 %. |
Safety Information
| Oral/Parenteral Toxicity | Not determined |
| Dermal Toxicity | Not determined |
| Inhalation Toxicity | Not determined |
GHS Classification
['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']
Safety in Use
| Category | flavoring agents |
| Recommendation for cis+trans-para-1(7)8-menthadien-2-yl acetate usage levels up to | not for fragrance use. |
| Maximised Survey-derived Daily Intakes (MSDI-EU) | 0.61 (μg/capita/day) |
| Maximised Survey-derived Daily Intakes (MSDI-USA) | 0.60 (μg/capita/day) |
| Structure Class | II |
| baked goods | - |
| beverages(nonalcoholic) | 2.00000 |
| beverages(alcoholic) | 5.00000 |
| breakfast cereal | - |
| cheese | - |
| chewing gum | 50.00000 |
| condiments / relishes | - |
| confectionery froastings | - |
| egg products | - |
| fats / oils | - |
| fish products | - |
| frozen dairy | - |
| fruit ices | - |
| gelatins / puddings | - |
| granulated sugar | - |
| gravies | - |
| hard candy | 5.00000 |
| imitation dairy | - |
| instant coffee / tea | 5.00000 |
| jams / jellies | - |
| meat products | - |
| milk products | - |
| nut products | - |
| other grains | - |
| poultry | - |
| processed fruits | - |
| processed vegetables | - |
| reconstituted vegetables | - |
| seasonings / flavors | - |
| snack foods | - |
| soft candy | 5.00000 |
| soups | - |
| sugar substitutes | - |
| sweet sauces | - |
Chemical sources Association Inc
Exchange of knowledge
Need This Item for Flavor? You can contact the Chemical Sources Association.
Potential Uses
Natural Occurrence
Synonyms
acetic acid p-1(7),8-menthadien-2-yl ester
acetic acid p-mentha-1(7),8-dien-2-yl ester
acetic acid para-1(7),8-menthadien-2-yl ester
acetic acid, p-1(7),8-menthadien-2-yl ester
cyclohexanol, 2-methylene-5-(1-methylethenyl)-, acetate
p-
mentha-1(7),8-dien-2-yl acetate
para-
mentha-1(7),8-dien-2-yl acetate
cis and trans-p-1(7)8-
menthadien-2-yl acetate
cis+trans-p-1(7)8-
menthadien-2-yl acetate
menthadienyl acetate
2-
methylene-5-isopropenyl-cyclohexyl acetate
2-
methylene-5-isopropenylcyclohexyl acetate
2-
methylidene-5-(prop-1-en-2-yl)cyclohexyl acetate
(2-
methylidene-5-prop-1-en-2-ylcyclohexyl) acetate
5-iso
propenyl-2-methylenecyclohexyl acetate
US Patents:
3,993,604 - Alicyclic compounds, their use and process for preparing same