plum flavor

plum flavor PubMed: Nutritional value and volatile compounds of black cherry (Prunus serotina) seeds. PubMed: Almonds inhibit dyslipidemia and vascular dysfunction in rats through multiple pathways. PubMed: Selected non-Saccharomyces wine yeasts in controlled multistarter fermentations with Saccharomyces cerevisiae on alcoholic fermentation behaviour and wine aroma of cherry wines. PubMed: Rapid and sensitive detection of Little cherry virus 2 using isothermal reverse transcription-recombinase polymerase amplification. PubMed: Influence of antioxidant compounds, total sugars and genetic background on the chilling injury susceptibility of a non-melting peach (Prunus persica (L.) Batsch) progeny. PubMed: Phenolic composition of vinegars over an accelerated aging process using different wood species (acacia, cherry, chestnut, and oak): effect of wood toasting. PubMed: Tomensides A-D, new antiproliferative phenylpropanoid sucrose esters from Prunus tomentosa leaves. PubMed: Glucitol dehydrogenase from peach (Prunus persica) fruits is regulated by thioredoxin h. PubMed: Deciphering gamma-decalactone biosynthesis in strawberry fruit using a combination of genetic mapping, RNA-Seq and eQTL analyses. PubMed: Identification of Potent Odorants in a Novel Nonalcoholic Beverage Produced by Fermentation of Wort with Shiitake (Lentinula edodes). PubMed: Structures of acylated sucroses from the flower buds of Prunus mume. PubMed: Effect of different polishing systems and drinks on the color stability of resin composite. PubMed: Enhanced enzymatic hydrolysis of pretreated almond-tree prunings for sugar production. PubMed: Stability of midazolam in syrspend SF and syrspend SF cherry. PubMed: Determination of the composition in sugars and organic acids in peach using mid infrared spectroscopy: comparison of prediction results according to data sets and different reference methods. PubMed: Physiological, biochemical and molecular responses in four Prunus rootstocks submitted to drought stress. PubMed: Simultaneous separation and determination of fructose, sorbitol, glucose and sucrose in fruits by HPLC-ELSD. PubMed: Plum coatings of lemongrass oil-incorporating carnauba wax-based nanoemulsion. PubMed: Ethanol extract of the Prunus mume fruits stimulates glucose uptake by regulating PPAR-γ in C2C12 myotubes and ameliorates glucose intolerance and fat accumulation in mice fed a high-fat diet. PubMed: Identification of thaumatin-like protein and aspartyl protease as new major allergens in lettuce (Lactuca sativa). PubMed: Sensory profiles for dried fig (Ficus carica L.) cultivars commercially grown and processed in California. PubMed: Quantification of amygdalin in nonbitter, semibitter, and bitter almonds (Prunus dulcis) by UHPLC-(ESI)QqQ MS/MS. PubMed: Pomegranate juice adulteration by addition of grape or peach juices. PubMed: An outlook on chlorogenic acids-occurrence, chemistry, technology, and biological activities. PubMed: Antioxidant capacity, quality, and anthocyanin and nutrient contents of several peach cultivars [Prunus persica (L.) Batsch] grown in Spain. PubMed: Acylated sucroses and acylated quinic acids analogs from the flower buds of Prunus mume and their inhibitory effect on melanogenesis. PubMed: Medicinal flowers. XXXVIII. structures of acylated sucroses and inhibitory effects of constituents on aldose reducatase from the flower buds of Prunus mume. PubMed: The usefulness of intermediate products of plum processing for alcoholic fermentation and chemical composition of the obtained distillates. PubMed: Evaluation of the odour of Aminoleban® EN, taste-masked with flavoured powders, by human and electronic noses. PubMed: Determining the primary drivers of liking to predict consumers' acceptance of fresh nectarines and peaches. PubMed: Structures of acylated sucroses and an acylated flavonol glycoside and inhibitory effects of constituents on aldose reductase from the flower buds of Prunus mume. PubMed: Discovery of aromatic components with excellent fragrance properties and biological activities: β-ionols with antimelanogenetic effects and their asymmetric syntheses. PubMed: The effect of delactosed whey permeate on phytochemical content of canned tomatoes. PubMed: Effect prediction of identified SNPs linked to fruit quality and chilling injury in peach [Prunus persica (L.) Batsch]. PubMed: Electronic nose to detect volatile compound profile and quality changes in 'spring Belle' peach (Prunus persica L.) during cold storage in relation to fruit optical properties measured by time-resolved reflectance spectroscopy. PubMed: Peach leaf contains multiflorin a as a potent inhibitor of glucose absorption in the small intestine in mice. PubMed: Effect of high-pressure processing and thermal treatment on quality attributes and nutritional compounds of "Songold" plum purée. PubMed: A non-targeted approach unravels the volatile network in peach fruit. PubMed: FoxO1 target Gpr17 activates AgRP neurons to regulate food intake. PubMed: Dried plum products as a substitute for phosphate in chicken marinade. PubMed: Tomato responds to green peach aphid infestation with the activation of trehalose metabolism and starch accumulation. PubMed: [Inhibitory activity of hydrosols prepared from 18 Japanese herbs of weak aromatic flavor against filamentous formation and growth of Candida albicans]. PubMed: Effect of roasting conditions on color and volatile profile including HMF level in sweet almonds (Prunus dulcis). PubMed: Improving chocolate flavor in poor-quality cocoa almonds by enzymatic treatment. PubMed: Circulating salicylic acid and metabolic and inflammatory responses after fruit ingestion. PubMed: Influence of storage approaches on instability of propiconazole resistance in Monilinia fructicola. PubMed: Almond allergens: molecular characterization, detection, and clinical relevance. PubMed: Suppressive effect of peach leaf extract on glucose absorption from the small intestine of mice. PubMed: The effect of X-ray irradiation on Salmonella inactivation and sensory quality of almonds and walnuts as a function of water activity. PubMed: Metabolic profiling during peach fruit development and ripening reveals the metabolic networks that underpin each developmental stage. PubMed: Modeling of the process of moisture loss during the storage of dried apricots. PubMed: A qNMR approach for bitterness phenotyping and QTL identification in an F1 apricot progeny. PubMed: Headspace-solid phase microextraction coupled to gas chromatography-combustion-isotope ratio mass spectrometer and to enantioselective gas chromatography for strawberry flavoured food quality control. PubMed: Prunus yedoensis Matsum. stimulates glucose uptake in L6 rat skeletal muscle cells by activating AMP-activated protein kinase and phosphatidylinositol 3-kinase/Akt pathways. PubMed: Headspace-single drop microextraction (HS-SDME) in combination with high-performance liquid chromatography (HPLC) to evaluate the content of alkyl- and methoxy-phenolic compounds in biomass smoke. PubMed: Effects of exogenous nitric oxide on contents of soluble sugars and related enzyme activities in 'Feicheng' peach fruit. PubMed: Formation of acrylamide at temperatures lower than 100°C: the case of prunes and a model study. PubMed: Synergistic effects of sour taste and low temperature in suppressing the bitterness of Aminoleban® EN. PubMed: A comprehensive evaluation of the toxicology of cigarette ingredients: carbohydrates and natural products. PubMed: Stimulus magnitude effects on the extinction of conditioned consummatory responses to flavored sucrose solution in mice. PubMed: Preliminary report on a catalyst derived from induced cells of Rhodococcus rhodochrous strain DAP 96253 that delays the ripening of selected climacteric fruit: bananas, avocados, and peaches. PubMed: Mortality and oviposition of western cherry fruit fly (Diptera: Tephritidae) exposed to different insecticide baits for varying periods in the presence and absence of food. PubMed: Comparative study of primary and secondary metabolites in apricot (Prunus armeniaca L.) cultivars. PubMed: The genome of woodland strawberry (Fragaria vesca). PubMed: Peach (Prunus persica) fruit response to anoxia: reversible ripening delay and biochemical changes. PubMed: Characterization of peach thaumatin-like proteins and their identification as major peach allergens. PubMed: Development of ginger based ready-to-eat appetizers by response surface methodology. PubMed: Identification of key odor volatile compounds in the essential oil of nine peach accessions. PubMed: Type of snack influences satiety responses in adult women. PubMed: Supercritical fluid extraction of peach (Prunus persica) almond oil: process yield and extract composition. PubMed: Reduction of Campylobacter jejuni and Campylobacter coli in poultry skin by fruit extracts. PubMed: A fruit quality gene map of Prunus. PubMed: Divergent regulation of energy expenditure and hepatic glucose production by insulin receptor in agouti-related protein and POMC neurons. PubMed: Tissue and cellular localization of individual beta-glycosidases using a substrate-specific sugar reducing assay. PubMed: Measurement of thermal characteristics of spray-dried milk and juice blend. PubMed: Volatile compounds in acacia, chestnut, cherry, ash, and oak woods, with a view to their use in cooperage. PubMed: Quantitative resistance traits and suitability of woody plant species for a polyphagous scarab, Popillia japonica Newman. PubMed: Antioxidant properties of plum concentrates and powder in precooked roast beef to reduce lipid oxidation. PubMed: Effect of plasticizer type and amount on hydroxypropyl methylcellulose-beeswax edible film properties and postharvest quality of coated plums (cv. Angeleno). PubMed: Antioxidant properties of dried plum ingredients in raw and precooked pork sausage. PubMed: Longitudinal relationships between fluid status, inflammation, urine volume and plasma metabolites of icodextrin in patients randomized to glucose or icodextrin for the long exchange. PubMed: Carbohydrate availability affects growth and metabolism in peach fruit. PubMed: Subcellular concentrations of sugar alcohols and sugars in relation to phloem translocation in Plantago major, Plantago maritima, Prunus persica, and Apium graveolens. PubMed: Enhanced leptin-stimulated Pi3k activation in the CNS promotes white adipose tissue transdifferentiation. PubMed: Salt effects on beta-glucosidase: pH-profile narrowing. PubMed: Effects of appetite, BMI, food form and flavor on mastication: almonds as a test food. PubMed: Syntheses of N-vanillyl-nonanamide glycosides using amyloglucosidase from Rhizopus and beta-glucosidase from sweet almond. PubMed: Insulin action in AgRP-expressing neurons is required for suppression of hepatic glucose production. PubMed: Characterization of the key aroma compounds in apricots (Prunus armeniaca) by application of the molecular sensory science concept. PubMed: Central insulin action in energy and glucose homeostasis. PubMed: Cryopreservation of Prunus avium L. embryogenic tissues. PubMed: Optimization of the analysis of flavor volatile compounds by liquid-liquid microextraction (LLME). Application to the aroma analysis of melons, peaches, grapes, strawberries, and tomatoes. PubMed: Effect of the stone content on the quality of plum and cherry spirits produced from mash fermentations with commercial and laboratory yeast strains. PubMed: Mice acquire flavor preferences during shipping. PubMed: Oil quality and sensory evaluation of almond (Prunus amygdalus) stored after electron beam processing. PubMed: The role of insulin receptor signaling in the brain. PubMed: Blood pressure responses in healthy older people to 50 g carbohydrate drinks with differing glycaemic effects. PubMed: Extensive phenotypic variation in early flowering mutants of Arabidopsis. PubMed: Volatile flavor constituents of fruits from Southern Africa: Mobola plum (Parinari curatellifolia). PubMed: Trophic control of bud break in peach (Prunus persica) trees: a possible role of hexoses. PubMed: Sorbitol uptake is regulated by glucose through the hexokinase pathway in vegetative peach-tree buds. PubMed: Dietary constituents as novel therapies for pain. PubMed: Icodextrin improves the fluid status of peritoneal dialysis patients: results of a double-blind randomized controlled trial. PubMed: A molecular basis for the endo-beta 1,3-glucanase activity of the thaumatin-like proteins from edible fruits. PubMed: Transglucosylation of tertiary alcohols using cassava beta-glucosidase. PubMed: Cloning, expression, and characterization of sorbitol transporters from developing sour cherry fruit and leaf sink tissues. PubMed: Medicinal flowers. VIII. Radical scavenging constituents from the flowers of Prunus mume: structure of prunose III. PubMed: Changes in fruit sugar concentrations in response to assimilate supply, metabolism and dilution: a modeling approach applied to peach fruit (Prunus persica). PubMed: [The determination sorbitol and carbohydrates in nane fruit by high performance liquid chromatography]. PubMed: Responses of Prunus ferganensis, Prunus persica and two interspecific hybrids to moderate drought stress. PubMed: Dialysis with icodextrin interferes with measurement of serum alpha-amylase activity. PubMed: Effect of diets enriched in almonds on insulin action and serum lipids in adults with normal glucose tolerance or type 2 diabetes. PubMed: New flavonol oligoglycosides and polyacylated sucroses with inhibitory effects on aldose reductase and platelet aggregation from the flowers of Prunus mume. PubMed: Efficacy and safety of a 7.5% icodextrin peritoneal dialysis solution in patients treated with automated peritoneal dialysis. PubMed: Downstream processing of enzymatically produced geranyl glucoside. PubMed: Peritoneal reaction to icodextrin in a female patient on CAPD. PubMed: Chemical composition and potential health effects of prunes: a functional food? PubMed: An amino acid-based peritoneal dialysis fluid buffered with bicarbonate versus glucose/bicarbonate and glucose/lactate solutions: an intraindividual randomized study. PubMed: Physicochemical Characteristics of Selected Sweet Cherry Cultivars. PubMed: Differences in key odorants of handmade juice of yellow-flesh peaches (Prunus persica L.) induced by the workup procedure. PubMed: Coordinated expression in chronically unconscious persons. PubMed: Effect of alternative peritoneal dialysis solutions on cell viability, apoptosis/necrosis and cytokine expression in human monocytes. PubMed: Biochemical characterization of Pru a 2, a 23-kD thaumatin-like protein representing a potential major allergen in cherry (Prunus avium). PubMed: Osmotic agents and buffers in peritoneal dialysis solution: monocyte cytokine release and in vitro cytotoxicity. PubMed: Isolation and characterization of soluble boron complexes in higher plants. The mechanism of phloem mobility of boron. PubMed: Physico-chemical and sensory properties of formulated syrup from black plum (Vitex doniana) fruit. PubMed: A cherry protein and its gene, abundantly expressed in ripening fruit, have been identified as thaumatin-like. PubMed: RNA helicase activity of the plum pox potyvirus CI protein expressed in Escherichia coli. Mapping of an RNA binding domain. PubMed: Taxonomic study of bacteria isolated from plants: proposal of Sphingomonas rosa sp. nov., Sphingomonas pruni sp. nov., Sphingomonas asaccharolytica sp. nov., and Sphingomonas mali sp. nov. PubMed: Effect on lipopolysaccharide structure of aeration during growth of a plum isolate of Pseudomonas syringae pv. morsprunorum. PubMed: Differences in cerebral blood flow and glucose utilization in vegetative versus locked-in patients. PubMed: A basis for estimation of consumption: literature values for selected food volatiles. Part II. PubMed: Conspecificity of Hanseniaspora nodinigri and Hanseniaspora vineae: comparison by DNA reassociation. PubMed: Detection of adulteration in blackberry juice concentrates and wines. PubMed: Free sugars and sorbitol in fruits--a complication from the literature. PubMed: Regional cerebral glucose utilization measured with the 2--[ 14C] deoxyglucose technique: its use in mapping functional activity in the nervous system. PubMed: The unresponsive patient. PubMed: Cerebral blood flow and cerebral metabolic rates for oxygen, glucose, and ketone bodies in newborn dogs. PubMed: Metabolic anatomy of focal motor seizures. PubMed: [A new mandelonitrile lyase from the cherrylaurel (Prunus laurocerasus) (author's transl)]. PubMed: Cerebral energy metabolism during experimental status epilepticus. PubMed: Free amino acid levels in the cerebrospinal fluid of normal humans and their variation in cases of epilepsy and Spielmeyer-Vogt-Batten disease. PubMed: Cerebral metabolism during induced seizures in man and animals. PubMed: Cerebral metabolic response to electroconvulsions in paralzed ventilated mouse. PubMed: THE BIOSYNTHESIS OF POLYSACCHARIDES. INCORPORATION OF D-(1-14C)GLUCOSE AND D-(6-14C)GLUCOSE INTO PLUM-LEAF POLYSACCHARIDES. PubMed: The biosynthesis and metabolism of polyols. 2. The metabolism of 14C-labelled D-glucose, D-glucuronic acid and D-glucitol (sorbitol) by plum leaves. PubMed: The biosynthesis and metabolism of polyols. Sorbitol (D-glucitol) of plum leaves.