vanillyl lactate

(+-)-4- formyl-2-methoxyphenyl 2-hydroxypropanoate 4- formyl-2-methoxyphenyl 2-hydroxypropanoate 4- formyl-2-methoxyphenyl 2-hydroxypropanoate, (+-)- (4- formyl-2-methoxyphenyl) 2-hydroxypropanoate propanoic acid, 2-hydroxy-, 4-formyl-2-methoxyphenyl ester vanillin lactate PubMed: Bacillus sp. strain P38: an efficient producer of L-lactate from cellulosic hydrolysate, with high tolerance for 2-furfural. PubMed: Phenolic biotransformations during conversion of ferulic acid to vanillin by lactic acid bacteria. PubMed: In vivo antimalarial activity of Keetia leucantha twigs extracts and in vitro antiplasmodial effect of their constituents. PubMed: Biotransformation of rice bran to ferulic acid by pediococcal isolates. PubMed: Biotechnological and molecular approaches for vanillin production: a review. PubMed: In vitro degradation of lysine by ruminal fluid-based fermentations and by Fusobacterium necrophorum. PubMed: Vanillin suppresses Kupffer cell-related colloidal carbon-induced respiratory burst activity in isolated perfused rat liver: anti-inflammatory implications. PubMed: Reduction of inflammatory responses and enhancement of extracellular matrix formation by vanillin-incorporated poly(lactic-co-glycolic acid) scaffolds. PubMed: Erythrocyte oxidative damage in rat treated with CCl4: protective role of vanillin. PubMed: Assessment of antiproliferative and antiplasmodial activities of five selected Apocynaceae species. PubMed: MDM2 SNP309 genotype is associated with ferritin and LDH serum levels in children with stage 4 neuroblastoma. PubMed: Fermentation of corn fiber hydrolysate to lactic acid by the moderate thermophile Bacillus coagulans. PubMed: Biochemical parameters in neuroblastoma. PubMed: Effect of phenolic aldehydes and flavonoids on growth and inactivation of Oenococcus oeni and Lactobacillus hilgardii. PubMed: Hydrolysis of glycosidically bound flavour compounds from oak wood by Oenococcus oeni. PubMed: Microencapsulated bacterial cells can be used to produce the enzyme feruloyl esterase: preparation and in-vitro analysis. PubMed: Vanillin production from simple phenols by wine-associated lactic acid bacteria. PubMed: Lipid microencapsulation allows slow release of organic acids and natural identical flavors along the swine intestine. PubMed: Preliminary evaluation of fungicidal and termiticidal activities of filtrates from biomass slurry fuel production. PubMed: Important aroma compounds in freshly ground wholemeal and white wheat flour-identification and quantitative changes during sourdough fermentation. PubMed: Volatile components of Loureira, Dona Branca, and Treixadura wines. PubMed: Gas chromatographic-mass spectrometric analysis of acids and phenols in distilled alcohol beverages. Application of anion-exchange disk extraction combined with in-vial elution and silylation. PubMed: Neuroblastoma in southern Africa: epidemiological features, prognostic factors and outcome. PubMed: Metabolism of aromatic aldehydes as cosubstrates by the acetogen Clostridium formicoaceticum. PubMed: Evidence for a tungsten-stimulated aldehyde dehydrogenase activity of Desulfovibrio simplex that oxidizes aliphatic and aromatic aldehydes with flavins as coenzymes. PubMed: Phaeochromocytoma--a rare cause of hypertension in an 11-year-old girl. PubMed: Bidirectional transformation of aromatic aldehydes by Desulfovibrio desulfuricans under nitrate-dissimilating conditions. PubMed: Manganese(II) oxidation by manganese peroxidase from the basidiomycete Phanerochaete chrysosporium. Kinetic mechanism and role of chelators. PubMed: Xylose uptake by the ruminal bacterium Selenomonas ruminantium. PubMed: [Hormonal and metabolic reactions in the human body during prolonged starvation]. PubMed: CYSTATHIONINURIA AND VANIL-LACTIC-ACIDURIA IN NEUROBLASTOMA AND ARGENTAFFINOMA.