malpighia punicifolia fruit extract

acerola fruit extract extract of the fruit of the acerola, malpighia punicifolia l., malpighiaceae PubMed: Brazilian fruit pulps as functional foods and additives: Evaluation of bioactive compounds. PubMed: Effects of acerola fruit extract on sensory and shelf-life of salted beef patties from grinds differing in fatty acid composition. PubMed: Delivery of phytochemicals of tropical fruit by-products using poly (DL-lactide-co-glycolide) (PLGA) nanoparticles: synthesis, characterization, and antimicrobial activity. PubMed: Promising results of cranberry in the prevention of oral Candida biofilms. PubMed: Three new tetranorditerpenes from aerial parts of acerola cherry (Malpighia emarginata). PubMed: Acerola (Malpighia emarginata DC.) juice intake protects against alterations to proteins involved in inflammatory and lipolysis pathways in the adipose tissue of obese mice fed a cafeteria diet. PubMed: A critical review on the spray drying of fruit extract: effect of additives on physicochemical properties. PubMed: Quantification of bioactive compounds in pulps and by-products of tropical fruits from Brazil. PubMed: Genotoxic and antigenotoxic activity of acerola (Malpighia glabra L.) extract in relation to the geographic origin. PubMed: Bioactive compounds and phenolic-linked functionality of powdered tropical fruit residues. PubMed: Antioxidant metabolism during fruit development of different acerola (Malpighia emarginata D.C) clones. PubMed: Distinctive exotic flavor and aroma compounds of some exotic tropical fruits and berries: a review. PubMed: Absorption and excretion of ascorbic acid alone and in acerola (Malpighia emarginata) juice: comparison in healthy Japanese subjects. PubMed: Antigenotoxicity and antioxidant activity of Acerola fruit (Malpighia glabra L.) at two stages of ripeness. PubMed: Gene expression of monodehydroascorbate reductase and dehydroascorbate reductase during fruit ripening and in response to environmental stresses in acerola (Malpighia glabra). PubMed: 1-methylmalate from camu-camu (Myrciaria dubia) suppressed D-galactosamine-induced liver injury in rats. PubMed: Searching for a manageable pollinator for Acerola orchards: the solitary oil-collecting bee Centris analis (Hymenoptera: Apidae: Centridini). PubMed: Increase in ascorbate content of transgenic tobacco plants overexpressing the acerola (Malpighia glabra) phosphomannomutase gene. PubMed: Skin-lightening effect of a polyphenol extract from Acerola (Malpighia emarginata DC.) fruit on UV-induced pigmentation. PubMed: Antioxidative and antiinflammatory potential of different functional drink concepts in vitro. PubMed: Gene expression of ascorbic acid biosynthesis related enzymes of the Smirnoff-Wheeler pathway in acerola (Malpighia glabra). PubMed: Antioxidant activity, ascorbic acid and total phenol of exotic fruits occurring in Brazil. PubMed: Toxicological evaluation of polyphenol extract from Acerola (Malpighia emarginata DC.) fruit. PubMed: Anthocyanins present in selected tropical fruits: acerola, jambolão, jussara, and guajiru. PubMed: Cloning and expression of GDP-D-mannose pyrophosphorylase gene and ascorbic acid content of acerola (Malpighia glabra L.) fruit at ripening stages. PubMed: Isolation and characterization of a novel flavonoid possessing a 4,2''-glycosidic linkage from green mature acerola (Malpighia emarginata DC.) fruit. PubMed: Screening of tropical fruit volatile compounds using solid-phase microextraction (SPME) fibers and internally cooled SPME fiber. PubMed: [The acerola fruit: composition, productive characteristics and economic importance]. PubMed: Antihyperglycemic effect of polyphenols from Acerola (Malpighia emarginata DC.) fruit. PubMed: Antioxidant activity of dietary fruits, vegetables, and commercial frozen fruit pulps. PubMed: Structural and functional characterization of polyphenols isolated from acerola (Malpighia emarginata DC.) fruit. PubMed: Biological activity of barbados cherry (acerola fruits, fruit of Malpighia emarginata DC) extracts and fractions. PubMed: Inhibition of LPS-stimulated NO production in mouse macrophage-like cells by Barbados cherry, a fruit of Malpighia emarginata DC. PubMed: Immobilization of pectinmethylesterase from acerola (Malpighia glabra L.) in porous silica. PubMed: Acerola (Malpighia glabra L., M. punicifolia L., M. emarginata D.C.): agriculture, production and nutrition. PubMed: Yeasts associated with fresh and frozen pulps of Brazilian tropical fruits. PubMed: Partial purification and characterization of pectin methylesterase from acerola (Malpighia glabra L.). PubMed: Volatile flavor constituents of acerola (Malpighia emarginata DC.) fruit. PubMed: Soy and alfalfa phytoestrogen extracts become potent low-density lipoprotein antioxidants in the presence of acerola cherry extract. PubMed: [Physico-chemical characterization of acerola (Malpighia glabra L.) produced in Maringá, Paraná State, Brazil]. PubMed: [The acerola. A great source of vitamin C]. PubMed: [Review on chemical composition and constituents of some important exotic fruits (author's transl)]. PubMed: [Variation of ascorbic acid and beta-carotene content in lyophilized cherry from the West Indies (Malpighia punicifolia L.)]. PubMed: [Proportion of ascorbic, dehydroascorbic and diketogulonic acids in green or ripe acerola(Malpighia punicifolia)]. PubMed: VITAMIN C LEVELS IN OLD PEOPLE AND THE RESPONSE TO ASCORBIC ACID AND TO THE JUICE OF THE ACEROLA (MALPIGHIA PUNICIFOLIA L.). PubMed: Acerola juice, the richest known source of vitamin C; a clinical study in infants. PubMed: [West Indian cherry, Malpighia punicifolia L., its exceptional richness in vitamin C]. PubMed: Nutrient content of acerola, a rich source of vitamin C.