juniperus communis fruit extract
extract of the ripe fruit of the juniper, juniperus communis l., cupressaceae
Identification
| Name | juniperus communis fruit extract |
| CAS Number | 84603-69-0 |
| FDA UNII | Search |
Regulatory
| FEMA Number | 2603 |
| FDA | No longer provide for the use of these seven synthetic flavoring substances |
| FDA Regulation | FDA PART 182 -- SUBSTANCES GENERALLY RECOGNIZED AS SAFE |
Physical Properties
| Food Chemicals Codex Listed | No |
| Shelf Life | 6.00 month(s) or longer if stored properly. |
| Storage | store in cool, dry place in tightly sealed containers, protected from heat and light. |
Cosmetic Information
| CosIng | cosmetic data |
| Cosmetic Uses | perfuming agents |
Organoleptic Properties
| Odor Description | at 100.00 %. |
| Taste Description | juniper |
Safety Information
| Oral/Parenteral Toxicity | Not determined |
| Dermal Toxicity | Not determined |
| Inhalation Toxicity | Not determined |
GHS Classification
['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']
Safety in Use
| Category | cosmetic, flavor and fragrance agents |
| RIFM Fragrance Material Safety Assessment | Search |
| baked goods | - |
| beverages(nonalcoholic) | - |
| beverages(alcoholic) | - |
| breakfast cereal | - |
| cheese | - |
| chewing gum | - |
| condiments / relishes | - |
| confectionery froastings | - |
| egg products | - |
| fats / oils | - |
| fish products | - |
| frozen dairy | - |
| fruit ices | - |
| gelatins / puddings | - |
| granulated sugar | - |
| gravies | - |
| hard candy | - |
| imitation dairy | - |
| instant coffee / tea | - |
| jams / jellies | - |
| meat products | - |
| milk products | - |
| nut products | - |
| other grains | - |
| poultry | - |
| processed fruits | - |
| processed vegetables | - |
| reconstituted vegetables | - |
| seasonings / flavors | - |
| snack foods | - |
| soft candy | - |
| soups | - |
| sugar substitutes | - |
| sweet sauces | - |
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Potential Uses
Natural Occurrence
Synonyms
extract of the ripe fruit of the juniper, juniperus communis l., cupressaceae
juniper berries extract
juniper berries P.E.
juniper berry 4:1 extract
juniper berry extract
actiphyte of
juniper berry extract
juniperberry extract
juniperberry extract natural
juniperberry extract, solid
skin tonic aftershave
skin tonic ageless
skin tonic highpurity
PubMed:
Enzyme inhibitory and radical scavenging effects of some antidiabetic plants of Turkey.
PubMed:
Enantiomeric and non-enantiomeric monoterpenes of Juniperus communis L. and Juniperus oxycedrus needles and berries determined by HS-SPME and enantioselective GC/MS.
PubMed:
Critical phases in the seed development of common juniper (Juniperus communis).
PubMed:
Antioxidant and antimicrobial activities of branches extracts of five Juniperus species from Turkey.
PubMed:
Imbricatolic acid from Juniperus communis L. prevents cell cycle progression in CaLu-6 cells.
PubMed:
Chemical investigation of the essential oil from berries and needles of common juniper (Juniperus communis L.) growing wild in Estonia.
PubMed:
Comparative analysis of flavonoid profile, antioxidant and antimicrobial activity of the berries of Juniperus communis L. var. communis and Juniperus communis L. var. saxatilis Pall. from Turkey.
PubMed:
Antioxidant activity of some Jordanian medicinal plants used traditionally for treatment of diabetes.
PubMed:
Comparison of a novel distillation method versus a traditional distillation method in a model gin system using liquid/liquid extraction.
PubMed:
Flavonoids and biflavonoids in Tuscan berries of Juniperus communis L.: detection and quantitation by HPLC/DAD/ESI/MS.
PubMed:
Antimicrobial activity of juniper berry essential oil (Juniperus communis L., Cupressaceae).
PubMed:
Chemical composition of Juniperus communis L. fruits supercritical CO2 extracts: dependence on pressure and extraction time.
PubMed:
Inhibitory activity of Juniperus communis on 12(S)-HETE production in human platelets.
PubMed:
Chemical composition of the essential oils of Juniperus from ripe and unripe berries and leaves and their antimicrobial activity.
PubMed:
Investigation on the supercritical CO(2) extraction of the volatile constituents from Juniperus communis obtained under different treatments of the "berries" (cones).
PubMed:
Sex ratio and reproductive effort in the dioecious Juniperus communis subsp. alpina (Suter) Celak. (Cupressaceae) along an altitudinal gradient.
PubMed:
Final report on the safety assessment of Juniperus communis Extract, Juniperus oxycedrus Extract, Juniperus oxycedrus Tar, Juniperus phoenicea extract, and Juniperus virginiana Extract.