catalase from micrococcus lysodeicticus

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bacterial catalase from micrococcus lysodeicticus

CAS: 977050-35-3
All Ingredients CAS Numbers Food Additives - Direct

Identification

Namecatalase from micrococcus lysodeicticus
CAS Number977050-35-3
FDA UNIISearch

Regulatory

JECFA Food AdditiveCatalase from Micrococcus lysodeicticus
FDA Mainterm (SATF)977050-35-3 ; BACTERIAL CATALASE FROM MICROCOCCUS LYSODEIKTICUS
FDA RegulationFDA PART 173 -- SECONDARY DIRECT FOOD ADDITIVES PERMITTED IN FOOD FOR HUMAN CONSUMPTION

Physical Properties

Appearance brown powder to liquid (est)
Food Chemicals Codex Listed No

No sensory data available

Safety Information

Oral/Parenteral ToxicityNot determined
Dermal ToxicityNot determined
Inhalation ToxicityNot determined

GHS Classification

['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']

Safety in Use

Categorypreparation of and/or use in milk, eggs, beverages and salads
Recommendation for catalase from micrococcus lysodeicticus usage levels up tonot for fragrance use.
Recommendation for catalase from micrococcus lysodeicticus flavor usage levels up tonot for flavor use.

No supplier data available

Potential Uses

None Found

Natural Occurrence

catalase PMC micrococcus lysodeicticus PMC

Synonyms

bacterial catalase from micrococcus lysodeicticus catalase derived from micrococcus lysodeikticus Try the PubMed Search.