carbohydrase from bacillus licheniformis

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CAS: 977043-27-8
All Ingredients CAS Numbers Food Additives - Direct

Identification

Namecarbohydrase from bacillus licheniformis
CAS Number977043-27-8
FDA UNIISearch

Regulatory

JECFA Food AdditiveCarbohydrase from Bacillus licheniformis
GSFA Codexalpha-Amylase from Bacillus licheniformis (Carbohydrase) (1100)
FDA Mainterm (SATF)977043-27-8 ; CARBOHYDRASE FROM BACILLUS LICHENIFORMIS

Physical Properties

Appearance white to brown powder or liquid (est)
Food Chemicals Codex Listed No
Soluble in water
Insoluble in alcohol

No sensory data available

Safety Information

Oral/Parenteral ToxicityNot determined
Dermal ToxicityNot determined
Inhalation ToxicityNot determined

GHS Classification

['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']

Safety in Use

Categoryenzyme preparations and microorganisms
Recommendation for carbohydrase from bacillus licheniformis usage levels up tonot for fragrance use.
Recommendation for carbohydrase from bacillus licheniformis flavor usage levels up tonot for flavor use.

No supplier data available

Potential Uses

None Found

Natural Occurrence

bacillus licheniformis PMC carbohydrase PMC

Synonyms

carbohydrase from bacillus licheniformis