carbohydrase from bacillus subtilis
Identification
| Name | carbohydrase from bacillus subtilis |
| CAS Number | 977031-70-1 |
| FDA UNII | Search |
Regulatory
| FDA Mainterm (SATF) | 977031-70-1 ; CARBOHYDRASE FROM BACILLUS SUBTILIS |
| FDA Regulation | FDA PART 184 -- DIRECT FOOD SUBSTANCES AFFIRMED AS GENERALLY RECOGNIZED AS SAFE |
Physical Properties
| Food Chemicals Codex Listed | No |
No sensory data available
Safety Information
| Oral/Parenteral Toxicity | Not determined |
| Dermal Toxicity | Not determined |
| Inhalation Toxicity | Not determined |
GHS Classification
['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']
Safety in Use
| Category | enzyme preparations and microorganisms |
| Recommendation for carbohydrase from bacillus subtilis usage levels up to | not for fragrance use. |
| Recommendation for carbohydrase from bacillus subtilis flavor usage levels up to | not for flavor use. |
No supplier data available
Potential Uses
Natural Occurrence
Synonyms
carbohydrase from bacillus subtilis
PubMed:
The mechanism of carbohydrase action. 9. Hydrolysis of salep mannan by preparations of alpha-amylase.
PubMed:
Microbial pentosanases. II. Some factors affecting the production of pentosanases by Bacillus pumilus and Bacillus subtilis.
PubMed:
[Induced enzyme synthesis in cells of Bacillus subtilis lysed by lysozyme].