carbohydrase from rhizopus oryzae

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CAS: 977050-28-4
All Ingredients CAS Numbers Food Additives - Direct

Identification

Namecarbohydrase from rhizopus oryzae
CAS Number977050-28-4
FDA UNIISearch

Regulatory

FDA/DG SANTE Petitions, Reviews, NoticesGRN 90
JECFA Food AdditiveCarbohydrase from Rhizopus oryzae, var.
FDA Mainterm (SATF)977050-28-4 ; CARBOHYDRASE FROM RHIZOPUS ORYZAE
FDA RegulationFDA PART 173 -- SECONDARY DIRECT FOOD ADDITIVES PERMITTED IN FOOD FOR HUMAN CONSUMPTION

Physical Properties

Appearance white to brown powder or liquid (est)
Food Chemicals Codex Listed No
Soluble in water
Insoluble in alcohol

No sensory data available

Safety Information

Oral/Parenteral ToxicityNot determined
Dermal ToxicityNot determined
Inhalation ToxicityNot determined

GHS Classification

['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']

Safety in Use

Categoryenzyme preparations and microorganisms
Recommendation for carbohydrase from rhizopus oryzae usage levels up tonot for fragrance use.
Recommendation for carbohydrase from rhizopus oryzae flavor usage levels up tonot for flavor use.

No supplier data available

Potential Uses

None Found

Natural Occurrence

carbohydrase PMC rhizopus oryzae PMC

Synonyms

carbohydrase derived from rhizopus oryzae