rhubarb oxirane
rhubofix (Firmenich)
Identification
| Name | rhubarb oxirane |
| CAS Number | 41816-03-9 |
| EINECS | 255-560-0 |
| FDA UNII | Search |
| Molecular Formula | C14 H20 O |
| Molecular Weight | 204.31260000 |
| Nikkaji Number | J248.398J |
Regulatory
Physical Properties
| Appearance | colorless clear liquid (est) |
| Assay | 96.00 to 100.00 |
| Food Chemicals Codex Listed | No |
| Specific Gravity | 1.02300 to 1.03300 @ 20.00 °C. |
| Pounds per Gallon - (est). | 8.522 to 8.606 |
| Refractive Index | 1.50200 to 1.50800 @ 20.00 °C. |
| Boiling Point | 203.00 °C. @ 760.00 mm Hg |
| Acid Value | 1.00 max. KOH/g |
| Vapor Pressure | 0.003000 mmHg @ 25.00 °C. (est) |
| Flash Point | > 212.00 °F. TCC ( > 100.00 °C. ) |
| logP (o/w) | 3.790 (est) |
| Soluble in | alcohol |
| Stability | APC: traces - 0.2% |
Cosmetic Information
| CosIng | cosmetic data |
| Cosmetic Uses | perfuming agents |
Organoleptic Properties
| Odor Strength | medium , |
| Substantivity | 96 hour(s) at 100.00 % |
| Odor Description |
at 10.00 % in dipropylene glycol. Complex woody, spicy, floral and fruity note. It has a zesty freshness and unique green rhubarb effect Complex woody, spicy, floral and fruity note. It has a zesty freshness and unique green rhubarb effect
|
| Odor sample from | Firmenich Inc. |
Safety Information
| Oral/Parenteral Toxicity | Not determined |
| Dermal Toxicity | Not determined |
| Inhalation Toxicity | Not determined |
GHS Classification
['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']
Safety in Use
| Category | fragrance agents |
| RIFM Fragrance Material Safety Assessment | Search |
| Recommendation for rhubarb oxirane usage levels up to | 0.5000 % in the fragrance concentrate. |
| Recommendation for rhubarb oxirane flavor usage levels up to | not for flavor use. |
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