opoponax gum

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commiphora erythraea var. glabrescens engle gum

CAS: 9000-78-6 balsamic balsamic
All Ingredients CAS Numbers EINECS Numbers Flavor Ingredients Food Additives - Direct Fragrance Ingredients Odor Substantivity Resins, Gums, Balsams and Botanics

Identification

Nameopoponax gum
CAS Number9000-78-6
FDA UNIISearch

Regulatory

FDA Mainterm (SATF)8021-36-1 ; OPOPANAX, GUM
FDA RegulationFDA PART 172 -- FOOD ADDITIVES PERMITTED FOR DIRECT ADDITION TO FOOD FOR HUMAN CONSUMPTION

Physical Properties

Food Chemicals Codex Listed No
Soluble in water, 1.138e+004 mg/L @ 25 °C (est)

Organoleptic Properties

Odor Description at 100.00 %.
Taste Description opoponax

Safety Information

Oral/Parenteral ToxicityNot determined
Dermal ToxicityNot determined
Inhalation ToxicityNot determined

GHS Classification

['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']

Safety in Use

Categoryflavor and fragrance agents
RIFM Fragrance Material Safety AssessmentSearch
IFRA Critical EffectDermal sensitization
IFRA RESTRICTION LIMITS IN THE FINISHED PRODUCT (%)Category 1: Products applied to the lips
NotesIFRA FLAVOR REQUIREMENTS:

Penta International Corporation

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15-48250 OPOPONAX RESIN NEAT
View All Website (973) 740-2300 lisaa@pentamfg.com

Potential Uses

None Found

Natural Occurrence

commiphora erythraea var. glabrescens engle

Synonyms

commiphora erythraea var. glabrescens engle gum Try the PubMed Search.