sausage casing (HCl and cellulose fibers)

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CAS: 977187-34-0
All Ingredients Aromatic Ingredients CAS Numbers Food Additives - Direct

Identification

Namesausage casing (HCl and cellulose fibers)
CAS Number977187-34-0
FDA UNIISearch

Regulatory

FDA Mainterm (SATF)977187-34-0 ; SAUSAGE CASING (HCL AND CELLULOSE FIBERS)

Physical Properties

Food Chemicals Codex Listed No

No sensory data available

Safety Information

Oral/Parenteral ToxicityNot determined
Dermal ToxicityNot determined
Inhalation ToxicityNot determined

GHS Classification

['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']

Safety in Use

Categorysausage casing agents
Recommendation for sausage casing (HCl and cellulose fibers) usage levels up tonot for fragrance use.
Recommendation for sausage casing (HCl and cellulose fibers) flavor usage levels up tonot for flavor use.

No supplier data available

Potential Uses

None Found

Natural Occurrence

not found in nature

Synonyms

sausage casing (HCl and cellulose fibers) Try the PubMed Search.