soya bean oil fatty acids hydroxylated

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CAS: 977038-88-2
All Ingredients Aromatic Ingredients CAS Numbers Food Additives - Direct

Identification

Namesoya bean oil fatty acids hydroxylated
CAS Number977038-88-2
FDA UNIISearch

Regulatory

FDA Mainterm (SATF)977038-88-2 ; SOYA BEAN OIL FATTY ACIDS, HYDROXYLATED
FDA RegulationFDA PART 173 -- SECONDARY DIRECT FOOD ADDITIVES PERMITTED IN FOOD FOR HUMAN CONSUMPTION

Physical Properties

Food Chemicals Codex Listed No

No sensory data available

Safety Information

Oral/Parenteral ToxicityNot determined
Dermal ToxicityNot determined
Inhalation ToxicityNot determined

GHS Classification

['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']

Safety in Use

Categoryantifoaming (or defoaming) agents
Recommendation for soya bean oil fatty acids hydroxylated usage levels up tonot for fragrance use.
Recommendation for soya bean oil fatty acids hydroxylated flavor usage levels up tonot for flavor use.

No supplier data available

Potential Uses

None Found

Natural Occurrence

not found in nature

Synonyms

soya bean oil fatty acids hydroxylated Try the PubMed Search.