camellia sinensis leaf powder
thea sinensis leaf powder
Identification
| Name | camellia sinensis leaf powder |
| CAS Number | 84650-60-2 |
| FDA UNII | Search |
Regulatory
Physical Properties
| Food Chemicals Codex Listed | No |
No sensory data available
Safety Information
| Oral/Parenteral Toxicity | Not determined |
| Dermal Toxicity | Not determined |
| Inhalation Toxicity | Not determined |
GHS Classification
['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']
Safety in Use
| Category | flavor and fragrance agents |
| RIFM Fragrance Material Safety Assessment | Search |
| IFRA Critical Effect | Sensitization |
No supplier data available
Potential Uses
Natural Occurrence
Synonyms
camellia thea leaf powder
thea assamica leaf powder
thea sinensis leaf powder
PubMed:
CYP74B24 is the 13-hydroxyperoxide lyase involved in biosynthesis of green leaf volatiles in tea (Camellia sinensis).
PubMed:
Antioxidant activity and phenolic content of leaf infusions of Myrtaceae species from Cerrado (Brazilian Savanna).
PubMed:
Antioxidant activity and phenolic content of leaf infusions of Myrtaceae species from Cerrado (Brazilian Savanna).
PubMed:
New Sample Preparation Method for Quantification of Phenolic Compounds of Tea (Camellia sinensis L. Kuntze): A Polyphenol Rich Plant.
PubMed:
Simultaneous determination of free amino acids in Pu-erh tea and their changes during fermentation.
PubMed:
Green tea extract for external anogenital warts.
PubMed:
Complementary transcriptomic and proteomic analyses of a chlorophyll-deficient tea plant cultivar reveal multiple metabolic pathway changes.
PubMed:
Investigation of adverse effects of interactions between herbal drugs and natural blood clotting mechanism.
PubMed:
Transcriptome-wide identification of Camellia sinensis WRKY transcription factors in response to temperature stress.
PubMed:
Effects of brewing conditions on the antioxidant capacity of twenty-four commercial green tea varieties.
PubMed:
Molecular Cloning and Characterization of Spermine Synthesis Gene Associated with Cold Tolerance in Tea Plant (Camellia sinensis).
PubMed:
Transcriptomic and phytochemical analysis of the biosynthesis of characteristic constituents in tea (Camellia sinensis) compared with oil tea (Camellia oleifera).
PubMed:
Quantification of total polyphenols, catechin, caffeine, L-theanine, determination of antioxidant activity and effect on antileishmanial drugs of ethiopian tea leaves extracts.
PubMed:
A Comparative Proteomic Analysis of the Buds and the Young Expanding Leaves of the Tea Plant (Camellia sinensis L.).
PubMed:
Differential expression of genes in purple-shoot tea tender leaves and mature leaves during leaf growth.
PubMed:
The effect of Ginkgo biloba and Camellia sinensis extracts on psychological state and glycemic control in patients with type 2 diabetes mellitus.
PubMed:
Enhanced resistance to blister blight in transgenic tea (Camellia sinensis [L.] O. Kuntze) by overexpression of class I chitinase gene from potato (Solanum tuberosum).
PubMed:
Cloning of a caffeoyl-coenzyme A O-methyltransferase from Camellia sinensis and analysis of its catalytic activity.
PubMed:
Biochemical and transcriptome analyses of a novel chlorophyll-deficient chlorina tea plant cultivar.
PubMed:
[Analysis of volatile compounds of fresh tea leaves from yaoluoping nature preserve by SDE-GC-MS].
PubMed:
De novo assembly and transcriptome characterization: novel insights into catechins biosynthesis in Camellia sinensis.
PubMed:
Effect of hydro-alcoholic root extract of Plumbago zeylanica l alone and its combination with aqueous leaf extract of Camellia sinensis on haloperidol induced parkinsonism in wistar rats.
PubMed:
Extraction characteristics of subcritical water depending on the number of hydroxyl group in flavonols.
PubMed:
RNA-seq-mediated transcriptome analysis of actively growing and winter dormant shoots identifies non-deciduous habit of evergreen tree tea during winters.
PubMed:
The effect of black tea on blood pressure: a systematic review with meta-analysis of randomized controlled trials.
PubMed:
A stress-responsive late embryogenesis abundant protein 7 (CsLEA7) of tea [Camellia sinensis (L.) O. Kuntze] encodes for a chaperone that imparts tolerance to Escherichia coli against stresses.
PubMed:
Investigation of processes in black tea manufacture through model fermentation (oxidation) experiments.
PubMed:
Quantitative analysis of major constituents in green tea with different plucking periods and their antioxidant activity.
PubMed:
High-quality green tea leaf production by artificial cultivation under growth chamber conditions considering amino acids profile.
PubMed:
Salicylhydroxamic acid (SHAM) negatively mediates tea herbivore-induced direct and indirect defense against the tea geometrid Ectropis obliqua.
PubMed:
Effect of Oxidative Phytochemicals on Nicotine-stressed UMNSAH/DF-1 Cell Line.
PubMed:
Effects of water availability and pest pressures on tea (Camellia sinensis) growth and functional quality.
PubMed:
The red spider mite, Oligonychus coffeae (Acari: Tetranychidae): its status, biology, ecology and management in tea plantations.
PubMed:
Catechin concentrates of garden tea leaves (Camellia sinensis L.): extraction/isolation and evaluation of chemical composition.
PubMed:
[Chemical form changes of exogenous water solution fluoride and bioavailability in tea garden soil].
PubMed:
Varietal identification of tea (Camellia sinensis) using nanofluidic array of single nucleotide polymorphism (SNP) markers.
PubMed:
Epigallocatechin-3-gallate-capped Ag nanoparticles: preparation and characterization.
PubMed:
The effect of structural compositions on the biosorption of phenanthrene and pyrene by tea leaf residue fractions as model biosorbents.
PubMed:
Downregulation of Pgc-1α expression by tea leaves and their by-products.
PubMed:
[Residual pesticide concentrations after processing various types of tea and tea infusions].
PubMed:
Variation of photosynthesis, fatty acid composition, ATPase and acid phosphatase activities, and anatomical structure of two tea (Camellia sinensis (L.) O. Kuntze) cultivars in response to fluoride.
PubMed:
Bacterial and fungal communities in Pu'er tea samples of different ages.
PubMed:
Amelioration of iron toxicity: A mechanism for aluminum-induced growth stimulation in tea plants.
PubMed:
Transgenic Tobacco Overexpressing Tea cDNA Encoding Dihydroflavonol 4-Reductase and Anthocyanidin Reductase Induces Early Flowering and Provides Biotic Stress Tolerance.
PubMed:
Green tea from purple leaf coloured tea clones in Kenya- their quality characteristics.
PubMed:
The use of green tea extract in cosmetic formulations: not only an antioxidant active ingredient.
PubMed:
Phenolics metabolism in boron-deficient tea [Camellia sinensis (L.) O. Kuntze] plants.
PubMed:
Zinc modulates drought-induced biochemical damages in tea [Camellia sinensis (L) O Kuntze].
PubMed:
Monitoring green leaf tea quality parameters of different TV clones grown in northeast India using satellite data.
PubMed:
Influence of the green tea leaf extract on neurotoxicity of aluminium chloride in rats.
PubMed:
Electroantennogram responses of the tea slug moth, Iragoides fasciata to some plant volatiles associated with tea, Camellia sinensis.
PubMed:
Monitoring of some pesticides residue in consumed tea in Tehran market.
PubMed:
Green production of zero-valent iron nanoparticles using tree leaf extracts.
PubMed:
Functional characterization of proanthocyanidin pathway enzymes from tea and their application for metabolic engineering.
PubMed:
Isolation and characterization of Histone1 gene and its promoter from tea plant (Camellia sinensis).
PubMed:
Compositional analysis of leaf cuticular membranes isolated from tea plants (Camellia sinensis L.).
PubMed:
Total polyphenols, catechin profiles and antioxidant activity of tea products from purple leaf coloured tea cultivars.
PubMed:
Immunohistochemical localization of caffeine in young Camellia sinensis (L.) O. Kuntze (tea) leaves.
PubMed:
Evaluation of Camellia sinensis catechins as a swine antimicrobial feed additive that does not cause antibiotic resistance.
PubMed:
An improved plant leaf protein extraction method for high resolution two-dimensional polyacrylamide gel electrophoresis and comparative proteomics.
PubMed:
Synthesis of silver nanoparticles by using tea leaf extract from Camellia sinensis.
PubMed:
Green tea extract: possible mechanism and antibacterial activity on skin pathogens.
PubMed:
Changes of growth, photosynthesis and alteration of leaf antioxidative defence system of tea [Camellia sinensis (L.) O. Kuntze] seedlings under aluminum stress.
PubMed:
Degradation dynamics of the insecticide: clothianidin (Dantop 50 % WDG) in a tea field ecosystem.
PubMed:
Identification of drought tolerant progenies in tea by gene expression analysis.
PubMed:
CsNAM-like protein encodes a nuclear localized protein and responds to varied cues in tea [Camellia sinensis (L.) O. Kuntze].
PubMed:
Diversity of catechin in northeast Indian tea cultivars.
PubMed:
Chemical analysis and acetylcholinesterase inhibitory effect of anthocyanin-rich red leaf tea (cv. Sunrouge).
PubMed:
Epicatechin-3-O-(3â³-O-methyl)-gallate content in various tea cultivars (Camellia sinensis L.) and its in vitro inhibitory effect on histamine release.
PubMed:
Phenolic metabolites in carnivorous plants: Inter-specific comparison and physiological studies.
PubMed:
Molecular regulation of catechins biosynthesis in tea [Camellia sinensis (L.) O. Kuntze].
PubMed:
Dietary agents in the prevention of alcohol-induced hepatotoxicty: preclinical observations.
PubMed:
Herbivore-induced volatiles from tea (Camellia sinensis) plants and their involvement in intraplant communication and changes in endogenous nonvolatile metabolites.
PubMed:
Pu-Erh tea and GABA attenuates oxidative stress in kainic acid-induced status epilepticus.
PubMed:
Metabolic dependence of green tea on plucking positions revisited: a metabolomic study.
PubMed:
Effect of supplementation of soft drinks with green tea extract on their erosive potential against dentine.
PubMed:
Characterization of novel small RNAs from tea (Camellia sinensis L.).
PubMed:
Alpha-tubulin (CsTUA) up-regulated during winter dormancy is a low temperature inducible gene in tea [Camellia sinensis (L.) O. Kuntze].
PubMed:
Recycling coffee grounds and tea leaf wastes to improve the yield and mineral content of grains of paddy rice.
PubMed:
Effect of girdling at various positions of 'Huang Zhi Xiang' tea tree (Camellia sinensis) on the contents of catechins and starch in fresh leaf.
PubMed:
Anthocyanins from new red leaf tea 'Sunrouge'.
PubMed:
Ten marker compounds-based comparative study of green tea and guava leaf by HPTLC densitometry methods: antioxidant activity profiling.
PubMed:
Development of Expressed Sequence Tag (EST)-based Cleaved Amplified Polymorphic Sequence (CAPS) markers of tea plant and their application to cultivar identification.
PubMed:
Root release and metabolism of organic acids in tea plants in response to phosphorus supply.
PubMed:
Effect of green tea powder (Camellia sinensis L. cv. Benifuuki) particle size on O-methylated EGCG absorption in rats; The Kakegawa Study.
PubMed:
CaCl2 improves post-drought recovery potential in Camellia sinensis (L) O. Kuntze.
PubMed:
Clonal variation of tea [Camellia sinensis (L.) O. Kuntze] in countering water deficiency.
PubMed:
Green tea extract-induced lethal toxicity in fasted but not in nonfasted dogs.
PubMed:
Mass spectrometric characterization of black tea thearubigins leading to an oxidative cascade hypothesis for thearubigin formation.
PubMed:
Profiles of purine metabolism in leaves and roots of Camellia sinensis seedlings.
PubMed:
Protective effect of a new amide compound from Pu-erh tea on human micro-vascular endothelial cell against cytotoxicity induced by hydrogen peroxide.
PubMed:
Differential expression pattern of an acidic 9/13-lipoxygenase in flower opening and senescence and in leaf response to phloem feeders in the tea plant.
PubMed:
[Content of heavy metals in various kinds of loose-leaf tea].
PubMed:
Formation and inhibition of cholesterol oxidation products in tea-leaf eggs during marinating.
PubMed:
Tea catechin auto-oxidation dimers are accumulated and retained by Caco-2 human intestinal cells.
PubMed:
Correlation of dispersibility of proteins with that of selenium in teas.
PubMed:
Chemosystematics of tea trees based on tea leaf polyphenols as phenetic markers.
PubMed:
Identification of alpha-glucosidase inhibitors from a new fermented tea obtained by tea-rolling processing of loquat (Eriobotrya japonica) and green tea leaves.
PubMed:
Expression for caffeine biosynthesis and related enzymes in Camellia sinensis.
PubMed:
Localization of aluminium in tea (Camellia sinensis) leaves using low energy X-ray fluorescence spectro-microscopy.
PubMed:
An LC-ESI/MS method for determining theanine in green tea dietary supplements.
PubMed:
The tea weevil, Myllocerinus aurolineatus, is attracted to volatiles induced by conspecifics.
PubMed:
Antimicrobial activities of tapioca starch/decolorized hsian-tsao leaf gum coatings containing green tea extracts in fruit-based salads, romaine hearts and pork slices.
PubMed:
Anthelmintic effects of phytogenic feed additives in Ascaris suum inoculated pigs.
PubMed:
Effect of girdling on levels of catechins in fresh leaf in relation to quality of 'Huang Zhi Xiang' Oolong' tea.
PubMed:
Identification of a major polyphenol and polyphenolic composition in leaves of Camellia irrawadiensis.
PubMed:
Investigation of the site-specific accumulation of catechins in the tea plant (Camellia sinensis (L.) O. Kuntze) via vanillin-HCl staining.
PubMed:
Chlorhexidine and green tea extract reduce dentin erosion and abrasion in situ.
PubMed:
Fate of imidacloprid and acetamiprid residues during black tea manufacture and transfer into tea infusion.
PubMed:
Quantitative analysis of saponins in a tea-leaf extract and their antihypercholesterolemic activity.
PubMed:
Inhibitory effect of commercial green tea and rosemary leaf powders on the growth of foodborne pathogens in laboratory media and oriental-style rice cakes.
PubMed:
Increase of theaflavin gallates and thearubigins by acceleration of catechin oxidation in a new fermented tea product obtained by the tea-rolling processing of loquat ( Eriobotrya japonica ) and green tea leaves.
PubMed:
Contribution of leaf growth on the disappearance of fungicides used on tea under South Indian agroclimatic conditions.
PubMed:
Caffeine biosynthesis and degradation in tea [Camellia sinensis (L.) O. Kuntze] is under developmental and seasonal regulation.
PubMed:
A CsGS is regulated at transcriptional level during developmental stages and nitrogen utilization in Camellia sinensis (L.) O. Kuntze.
PubMed:
Thermal destruction of Escherichia coli O157:H7 in sous-vide cooked ground beef as affected by tea leaf and apple skin powders.
PubMed:
CO2 assimilation, ribulose-1,5-bisphosphate carboxylase/oxygenase, carbohydrates and photosynthetic electron transport probed by the JIP-test, of tea leaves in response to phosphorus supply.
PubMed:
Evaluation of free radical-scavenging and antihemolytic activities of quince (Cydonia oblonga) leaf: a comparative study with green tea (Camellia sinensis).
PubMed:
Biogenic synthesis of Au and Ag nanoparticles using aqueous solutions of Black Tea leaf extracts.
PubMed:
[Historical consideration of tea trees and tea flowers, especially regarding the use of tea flowers as food].
PubMed:
Environmental control in tea fields to reduce infection by Pseudomonas syringae pv. theae.
PubMed:
Separation of proanthocyanidins isolated from tea leaves using high-speed counter-current chromatography.
PubMed:
[Effects of different irrigation treatments on photosynthesis of Tieguanyin tea plants].
PubMed:
Insect pests of tea and their management.
PubMed:
High level of genetic diversity among the selected accessions of tea (Camellia sinensis) from abandoned tea gardens in western Himalaya.
PubMed:
Expression of caffeine biosynthesis genes in tea (Camellia sinensis).
PubMed:
Cloning and differential expression of QM like protein homologue from tea [Camellia sinensis (L.) O. Kuntze].
PubMed:
Immunostimulating activity of a crude polysaccharide derived from green tea (Camellia sinensis) extract.
PubMed:
Differential expression of Histone H3 gene in tea (Camellia sinensis (L.) O. Kuntze) suggests its role in growing tissue.
PubMed:
Influence of epigallocatechin gallate and phenolic compounds from green tea on the growth of Oenococcus oeni.
PubMed:
Cloning and characterization of a cytosolic glutamine synthetase from Camellia sinensis (L.) O. Kuntze that is upregulated by ABA, SA, and H2O2.
PubMed:
Productivity and biochemical properties of green tea in response to full-length and functional fragments of HpaG Xooc, a harpin protein from the bacterial rice leaf streak pathogen Xanthomonas oryzae pv. oryzicola.
PubMed:
Arsenic species and leaching characters in tea (Camellia sinensis).
PubMed:
Enzymatic oxidation of gallocatechin and epigallocatechin: effects of C-ring configuration on the reaction products.
PubMed:
Cadmium induced oxidative stress influence on glutathione metabolic genes of Camellia sinensis (L.) O. Kuntze.
PubMed:
Ecological impact of solar ultraviolet-B (UV-B: 320-290 nm) radiation on Corynebacterium aquaticum and Xanthomonas sp. colonization on tea phyllosphere in relation to blister blight disease incidence in the field.
PubMed:
Preparation of partially decaffeinated instant green tea.
PubMed:
Antioxidant capacity of 55 medicinal herbs traditionally used to treat the urinary system: a comparison using a sequential three-solvent extraction process.
PubMed:
Structure-activity relationships of tea compounds against human cancer cells.
PubMed:
[Healing activity of the oil extract of tea leaf].
PubMed:
Antifungal activities of major tea leaf volatile constituents toward Colletorichum camelliae Massea.
PubMed:
Metabolite profiling and characterization of somaclonal variants in tea (Camellia spp.) for identifying productive and quality accession.
PubMed:
Tea plant uptake and translocation of polycyclic aromatic hydrocarbons from water and around air.
PubMed:
Stimulated parametric emission microscopy.
PubMed:
Effects of herbal extracts on the function of human organic anion-transporting polypeptide OATP-B.
PubMed:
Immune cell activation and subsequent epithelial dysfunction by Staphylococcus enterotoxin B is attenuated by the green tea polyphenol (-)-epigallocatechin gallate.
PubMed:
Green tea leaf extract improves lipid and glucose homeostasis in a fructose-fed insulin-resistant hamster model.
PubMed:
[Modification of mutation processes in culture of human lymphocytes with tea extracts].
PubMed:
Water deficit induced oxidative damage in tea (Camellia sinensis) plants.
PubMed:
In vitro antimycotic activity of some plant extracts towards yeast and yeast-like strains.
PubMed:
Genetic diversity of UPASI tea clones (Camellia sinensis (L.) O. Kuntze) on the basis of total catechins and their fractions.
PubMed:
Dietary intervention with iron and black tea infusion in reducing cytotoxicity of arsenic.
PubMed:
Do leaf surface characteristics affect Agrobacterium infection in tea [Camellia sinensis (L.) O Kuntze]?
PubMed:
Caffeine in tea plants [Camellia sinensis (L) O. Kuntze]: in situ lowering by Bacillus licheniformis (Weigmann) Chester.
PubMed:
Screening for antioxidant activity in edible plant products: comparison of low-density lipoprotein oxidation assay, DPPH radical scavenging assay, and Folin-Ciocalteu assay.
PubMed:
Tissue distribution and intracellular localization of catechins in tea leaves.
PubMed:
The impact of pH and calcium on the uptake of fluoride by tea plants (Camellia sinensis L.).
PubMed:
Identification of chlorophylls and carotenoids in major teas by high-performance liquid chromatography with photodiode array detection.
PubMed:
Factors affecting the levels of tea polyphenols and caffeine in tea leaves.
PubMed:
Determination of tea polyphenols and caffeine in tea flowers (Camellia sinensis) and their hydroxyl radical scavenging and nitric oxide suppressing effects.
PubMed:
Green tea (Camellia sinensis) protects against selenite-induced oxidative stress in experimental cataractogenesis.
PubMed:
Determination of mercury in biological tissues by graphite-furnace atomic absorption spectrometry with an in-situ concentration technique.
PubMed:
Mechanisms of chronic disease causation by nutritional factors and tobacco products and their prevention by tea polyphenols.
PubMed:
Theacrine (1,3,7,9-tetramethyluric acid) synthesis in leaves of a Chinese tea, kucha (Camellia assamica var. kucha).
PubMed:
Diurnal variation of photosynthesis and photoinhibition in tea: effects of irradiance and nitrogen supply during growth in the field.
PubMed:
Theophylline metabolism in higher plants.
PubMed:
Anti-allergic effect of tea-leaf saponin (TLS) from tea leaves (Camellia sinensis var. sinensis).
PubMed:
[Effect of tea-leaf saponin on blood pressure of spontaneously hypertensive rats].
PubMed:
[Antimicrobial and anti-inflammatory actions of tea-leaf saponin].
PubMed:
Effect of tea (Camellia sinensis L.) on lipid peroxidation in rat liver and kidney: a comparison of green and black tea feeding.
PubMed:
A study on tea aroma formation mechanism: alcoholic aroma precursor amounts and glycosidase activity in parts of the tea plant.
PubMed:
[Quantitative analysis of (-)-epigallocatechin gallate in tea leaves by high-performance liquid chromatography].
PubMed:
Niacin, thiamin, iron and protein status of humans as affected by the consumption of tea (Camellia sinensis) infusions.
PubMed:
Anticaries effects of polyphenolic compounds from Japanese green tea.
PubMed:
[Anti-caries effects of polyphenol compound from Camellia sinensis].
PubMed:
Folklore therapeutic indigenous plants in periodontal disorders in India (review, experimental and clinical approach).
PubMed:
Further investigation of the biosynthesis of caffeine in tea plants (Camellia sinensis L.). Methylation of transfer ribonucleic acid by tea leaf extracts.
PubMed:
An evaluation of preparatory procedures for leaf-tip chromosomes spreads of the tea plant (Camellia sinensis).
PubMed:
The purification and some properties of the polyphenol oxidase from tea (Camellia sinensis L.).
PubMed:
5-Dehydroshikimate reductase in the tea plant (Camellia sinensis L.). Properties and distribution.