pinus lauricio leaf oil

Export Excel

volatile oil obtained from the leaves of pinus lauricio, pinaceae

All Ingredients Botanical Species Essential Oils Flavor Ingredients Fragrance Ingredients

Identification

Namepinus lauricio leaf oil

Regulatory

Physical Properties

Food Chemicals Codex Listed No
Soluble in alcohol
Insoluble in water

Cosmetic Information

CosIngcosmetic data
Cosmetic Usesflavoring agents

No sensory data available

Safety Information

Oral/Parenteral ToxicityNot determined
Dermal ToxicityNot determined
Inhalation ToxicityNot determined

GHS Classification

['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']

Safety in Use

Categoryflavor and fragrance agents
IFRA Critical EffectDermal sensitization
IFRA Other Specification< 10 mmoles / liter peroxides
fragrance material specificationEssential oils (e.g. turpentine oil) and isolates (e.g. delta-3-carene) derived from the Pinacea family, including Pinus and Abies genera, should only be used when the level of peroxides is kept to the lowest practicable level, for instance by adding antioxidants at the time of production. Such products should have a peroxide value of less than 10 millimoles peroxide per liter, determined according to the FMA method, which can be downloaded from the IFRA website (see Analytical Methods).

No supplier data available

Potential Uses

None Found

Natural Occurrence

pinus lauricio

Synonyms

volatile oil obtained from the leaves of pinus lauricio, pinaceae Try the PubMed Search.