oryza sativa hull extract
extract of the hulls of the rice, oryza sativa l., poaceae
Identification
| Name | oryza sativa hull extract |
| CAS Number | 68553-81-1 |
| FDA UNII | Search |
Regulatory
Physical Properties
| Food Chemicals Codex Listed | No |
Cosmetic Information
| CosIng | cosmetic data |
| Cosmetic Uses | moisturising agents |
No sensory data available
Safety Information
| Oral/Parenteral Toxicity | Not determined |
| Dermal Toxicity | Not determined |
| Inhalation Toxicity | Not determined |
GHS Classification
['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']
Safety in Use
| Category | moisturising agents |
| Recommendation for oryza sativa hull extract usage levels up to | not for fragrance use. |
| Recommendation for oryza sativa hull extract flavor usage levels up to | not for flavor use. |
No supplier data available
Potential Uses
Natural Occurrence
Synonyms
extract of the hulls of the rice, oryza sativa l., poaceae
rice hull extract
PubMed:
Rice hull extracts inhibit proliferation of mcf-7 cells with g1 cell cycle arrest in parallel with their antioxidant activity.
PubMed:
Mutagenicity and antimutagenicity of hydrophilic and lipophilic extracts of Thai northern purple rice.
PubMed:
Antidiabetic effects of rice hull smoke extract on glucose-regulating mechanism in type 2 diabetic mice.
PubMed:
Rice hull smoke extract inactivates Salmonella Typhimurium in laboratory media and protects infected mice against mortality.
PubMed:
Antidiabetic effects of rice hull smoke extract in alloxan-induced diabetic mice.
PubMed:
Composition of liquid rice hull smoke and anti-inflammatory effects in mice.
PubMed:
Selective bactericidal potential of rice (Oryza sativa L. var. japonica) hull extract on Microcystis strains in comparison with green algae and zooplankton.
PubMed:
Antioxidant activity of far-infrared radiated rice hull extracts on reactive oxygen species scavenging and oxidative DNA damage in human lymphocytes.
PubMed:
Far-infrared radiation increases the antioxidant properties of rice hull extract in cooked turkey meat.
PubMed:
Effect of far-infrared radiation on the antioxidant activity of rice hulls.
PubMed:
Rapid, small scale purification of rice hoja blanca and Echinochloa hoja blanca tenuivirus ribonucleoprotein.