cucumis sativus fruit water
aqueous solution of the steam distillate obtained from the fruit of the Cucumber, Cucumis sativus L., Cucurbitaceae
Identification
| Name | cucumis sativus fruit water |
| CAS Number | 89998-01-6 |
| FDA UNII | Search |
Regulatory
Physical Properties
| Food Chemicals Codex Listed | No |
| Soluble in | water |
Cosmetic Information
| CosIng | cosmetic data |
| Cosmetic Uses | skin conditioning |
No sensory data available
Safety Information
| Oral/Parenteral Toxicity | Not determined |
| Dermal Toxicity | Not determined |
| Inhalation Toxicity | Not determined |
GHS Classification
['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']
Safety in Use
| Category | cosmetic agents |
| Recommendation for cucumis sativus fruit water usage levels up to | not for fragrance use. |
| Recommendation for cucumis sativus fruit water flavor usage levels up to | not for flavor use. |
Potential Uses
Natural Occurrence
Synonyms
aqueous solution of the steam distillate obtained from the fruit of the Cucumber, Cucumis sativus L., Cucurbitaceae
cucumber water
PubMed:
Potential antagonistic effects of nine natural fatty acids against Meloidogyne incognita.
PubMed:
Pollination of cucumber, Cucumis sativus L. (Cucurbitales: Cucurbitaceae), by the stingless bees Scaptotrigona aff. depilis moure and Nannotrigona testaceicornis Lepeletier (Hymenoptera: Meliponini) in greenhouses.
PubMed:
Phase transitions in liposomes formed from the polar lipids of mitochondria from chilling-sensitive plants.
PubMed:
An improved bioassay for cytokinins using cucumber cotyledons.
PubMed:
Cytokinin-induced wall extensibility in excised cotyledons of radish and cucumber.
PubMed:
Microbody Malate Dehydrogenase Isozyme in Cotyledons of Cucumis sativus L. during Development.