Identification

Namehexyl tiglate
IUPAChexyl 2-methylbut-2-enoate
CAS Number16930-96-4
EINECS240-997-1
FDA UNIISearch
Molecular FormulaC11 H20 O2
Molecular Weight184.27880000
MDL NumberMFCD00016625

Regulatory

Physical Properties

Appearance colorless clear liquid (est)
Assay 97.00 to 100.00
Food Chemicals Codex Listed No
Specific Gravity 0.88900 to 0.89900 @ 25.00 °C.
Pounds per Gallon - (est). 7.397 to 7.481
Refractive Index 1.43900 to 1.44800 @ 20.00 °C.
Boiling Point 108.00 °C. @ 16.00 mm Hg, 90.00 °C. @ 4.00 mm Hg
Acid Value 1.00 max. KOH/g
Vapor Pressure 0.052000 mmHg @ 25.00 °C. (est)
Flash Point 226.00 °F. TCC ( 108.00 °C. )
logP (o/w) 4.263 (est)
Shelf Life 24.00 month(s) or longer if stored properly.
Storage store in cool, dry place in tightly sealed containers, protected from heat and light.
Soluble in alcohol
Insoluble in water
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Cosmetic Information

CosIngcosmetic data
Cosmetic Usesperfuming agents

Organoleptic Properties

Odor Strength high ,
Substantivity > 4 hour(s) at 100.00 %
Odor Description
at 10.00 % in dipropylene glycol.
fresh, green, fruity
FRESH, GREEN, FRUITY
Odor sample from Sigma-Aldrich
Taste Description green nasturtium oily creamy herbal plastic

Safety Information

Preferred SDSView
European informationMost important hazard(s):
Oral/Parenteral Toxicityoral-rat LD50 > 5000 mg/kg
Dermal Toxicityskin-rabbit LD50 > 5000 mg/kg
Inhalation ToxicityNot determined

GHS Classification

['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']

Safety in Use

Categoryflavor and fragrance agents
RIFM Fragrance Material Safety AssessmentSearch
Recommendation for hexyl tiglate usage levels up to8.0000 % in the fragrance concentrate.

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Potential Uses

FR agrumen aldehyde FR apple blossom FR crabapple FR apple green apple FL artichoke FR ash mountain ash FR ash mountain ash blossom FL asparagus FR avocado FR bark FR basil oil replacer FR bouquet FR boxwood FR boxwood blossom FR boxwood berry FR calamus oil replacer FL/FR carrot seed FR celery FR citrus clean FR clematis FR clover FR coconut FR cognac FR costus FR crabapple blossom FR cucumber FR cyclamen FR daffodil FR evergreen FR fennel FR fern FR fig FR fir balsam FR fir needle oil replacer FR foliage FR frangipani plumeria FR fresh and clean FR fresh outdoors FR fungus FR gardenia FR geranium FR gooseberry FR green FR green leaf FR guava FR herbal FR hyacinth FR ivy FR jonquil FR kiwi FR lily FR lily of the valley liverwort FR lotus FR magnolia FR mango FR mango flower FR mimosa FR moss FR narcissus FL nut FR ocean sea FR orchid FR pansy FL/FR parsley leaf FL pea green pea FL pear prickly pear FR peony FR primrose FR privet blossom FR reseda FR rhubarb FR root FR rose geranium FR spearmint FR stephanotis FR sweet pea FL vegetable FR wintergreen FR wormwood oil replacer FR yew

Natural Occurrence

chamomile oil morocco @ 0.20% Data gardenia lavandin oil abrialis @ 0.19% Data lavandin oil grosso @ 0.13% Data lavender oil spike france @ 0.02% Data lavender oil spike spain @ 0.10% Data witch hazel leaf oil @ trace% Data

Synonyms

hexyl 2-butenoate hexyl 2-methylbut-2-enoate hexyl crotonate hexyl tiglate hexyl tiglinate 2- methyl crotonic acid hexyl ester methyl-2-butenoic acid hexyl ester 2- methyl-2-butenoic acid, hexyl ester Try the PubMed Search.