ethyl 4-methyl-2-pentenoate

2-pentenoic acid, 4-methyl-, ethyl ester

CAS: 2351-97-5 C8 H14 O2 MW: 142.19798000

Identification

Nameethyl 4-methyl-2-pentenoate
CAS Number2351-97-5
FDA UNIISearch
Molecular FormulaC8 H14 O2
Molecular Weight142.19798000

Regulatory

Physical Properties

Assay 95.00 to 100.00
Food Chemicals Codex Listed No
Boiling Point 166.40 °C. @ 760.00 mm Hg (est)
Vapor Pressure 1.788000 mmHg @ 25.00 °C. (est)
Flash Point 135.00 °F. TCC ( 57.40 °C. ) (est)
logP (o/w) 2.727 (est)
Soluble in water, 555.2 mg/L @ 25 °C (est)

No sensory data available

Safety Information

Oral/Parenteral ToxicityNot determined
Dermal ToxicityNot determined
Inhalation ToxicityNot determined

GHS Classification

['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']

Safety in Use

Categorynatural substances and extractives
Recommendation for ethyl 4-methyl-2-pentenoate usage levels up tonot for fragrance use.
Recommendation for ethyl 4-methyl-2-pentenoate flavor usage levels up tonot for flavor use.

No supplier data available

Potential Uses

None Found

Natural Occurrence

cashew

Synonyms

ethyl 4-methylpent-2-enoate 2- pentenoic acid, 4-methyl-, ethyl ester Try the PubMed Search.