grapeseed oil

ewanol TR fixed oil, consisting primarily of the glycerides of the fatty acids, obtained by pressing the seeds of the grape, vitis vinifera l., vitaceae grape seed oil grape seed oil - fruit seed oil organic grape seed oil organic grapeseed oil grapeseed oil france organic grapeseed oil natural lipovol G nikkol grape seed oil vitis vinifera seed oil PubMed: Nutraceutical delivery systems: Resveratrol encapsulation in grape seed oil nanoemulsions formed by spontaneous emulsification. PubMed: Earthy off-flavour in wine: evaluation of remedial treatments for geosmin contamination. PubMed: Which is the best grape seed additive for frankfurters: extract, oil or flour? PubMed: Effects of pH and fermentative substrate on ruminal metabolism of fatty acids during short-term in vitro incubation. PubMed: Occurrence of bound 3-monochloropropan-1,2-diol content in commonly consumed foods in Hong Kong analysed by enzymatic hydrolysis and GC-MS detection. PubMed: PPARγ as a sensor of lipase activity and a target for the lipase inhibitor orlistat. PubMed: Does grape seed oil improve inflammation and insulin resistance in overweight or obese women? PubMed: High-fat, cholesterol-rich diet affects leptin expression in the aortic layers. PubMed: The compositional characterisation of Romanian grape seed oils using spectroscopic methods. PubMed: Comparison of ultrasound-assisted extraction with conventional extraction methods of oil and polyphenols from grape (Vitis vinifera L.) seeds. PubMed: Antioxidative activities of Ginkgo biloba extract on oil/water emulsion system prepared from an enzymatically modified lipid containing alpha-linolenic acid. PubMed: [Fatty acid of Rkatsiteli grape seed oil, Phellodendron lavallei oil and Amaranthus seeds oil and its comparative byological activity]. PubMed: Supercritical carbon dioxide extraction of antioxidants from rosemary (Rosmarinus officinalis) leaves for use in edible vegetable oils. PubMed: Novel bio-active lipid nanocarriers for the stabilization and sustained release of sitosterol. PubMed: Effects of organic plant oils and role of oxidation on nutrient utilization in juvenile rainbow trout (Oncorhynchus mykiss). PubMed: Molecular cloning and functional analysis of two FAD2 genes from American grape (Vitis labrusca L.). PubMed: In-vial liquid-liquid microextraction-capillary electrophoresis method for the determination of phenolic acids in vegetable oils. PubMed: [Fatty acids of grape seed oil and its biological activity as 1,0% and 2,5% food-additive]. PubMed: Safety and efficacy of antioxidants-loaded nanoparticles for an anti-aging application. PubMed: A gas chromatography-tandem quadrupole mass spectrometric analysis of policosanols in commercial vegetable oils. PubMed: Internal quality and shelf life of eggs coated with oils from different sources. PubMed: The fatty acid and tocopherol constituents of the seed oil extracted from 21 grape varieties (Vitis spp.). PubMed: Modeling of the devolatilization kinetics during pyrolysis of grape residues. PubMed: [The most biological important constances of Rkatsiteli grape oil and its effect as a 5% and 10% food-additive]. PubMed: Antiobesity effect of oil extract of ginseng. PubMed: [The fatty acid composition of Rkatsiteli grape seed oil and its effect as a food-additive]. PubMed: Effect of long-term optional ingestion of canola oil, grape seed oil, corn oil and yogurt butter on serum, muscle and liver cholesterol status in rats. PubMed: Production of biodiesel from winery waste: extraction, refining and transesterification of grape seed oil. PubMed: Optimization of replacing pork back fat with grape seed oil and rice bran fiber for reduced-fat meat emulsion systems. PubMed: A child with anaphylaxis to grapes without reaction to grape seed oil. PubMed: Oxidative stability and shelf-life evaluation of selected culinary oils. PubMed: Chromatographic quantitation of some bioactive minor components in oils of wheat germ and grape seeds produced as by-products. PubMed: Characterization of oil obtained from grape seeds collected during berry development. PubMed: Contamination of grape seed oil with mineral oil paraffins. PubMed: Analysis of aldehydes via headspace SPME with on-fiber derivatization to their O-(2,3,4,5,6-pentafluorobenzyl)oxime derivatives and comprehensive 2D-GC-MS. PubMed: Dietary lipids modify redox homeostasis and steroidogenic status in rat testis. PubMed: Extraction of grape seed oil using compressed carbon dioxide and propane: extraction yields and characterization of free glycerol compounds. PubMed: Pressurized liquid extraction of vitamin E from Brazilian grape seed oil. PubMed: The influence of adding fats of varying saturation on the glycaemic response of white bread. PubMed: Evaluation of fatty acid profiles and mineral content of grape seed oil of some grape genotypes. PubMed: [Effect of aromatherapy massage on abdominal fat and body image in post-menopausal women]. PubMed: Analysis of polycyclic aromatic hydrocarbons in vegetable oils combining gel permeation chromatography with solid-phase extraction clean-up. PubMed: Studies on the lipophilicity of vehicles (or co-vehicles) and botanical oils used in cosmetic products. PubMed: Single-laboratory validation of a GC/MS method for the determination of 27 polycyclic aromatic hydrocarbons (PAHs) in oils and fats. PubMed: Winery solid residue revalorization into oil and antioxidant with nutraceutical properties by an enzyme assisted process. PubMed: A controlled trial of aromatherapy for agitation in nursing home patients with dementia. PubMed: Supercritical fluid extraction of grape seed oil and subsequent separation of free fatty acids by high-speed counter-current chromatography. PubMed: The effects of lavender (Lavendula angustifolium) baths on psychological well-being: two exploratory randomised control trials. PubMed: Cold acclimation or grapeseed oil feeding affects phospholipid composition and mitochondrial function in duckling skeletal muscle. PubMed: Parallel placebo-controlled clinical study of a mixture of herbs sold as a remedy for cellulite. PubMed: A method of achieving physiological plasma levels of melatonin in the chicken by oral administration. PubMed: Effects of butter oil blends with increased concentrations of stearic, oleic and linolenic acid on blood lipids in young adults. PubMed: Hypolipidaemic foods in China. PubMed: Grapeseed oil as a safe and efficient hand cleansing agent. PubMed: [Chemical and biological properties of grape seed oil]. PubMed: Several aspects of mineral/protein nutrition in relation to consumption of an oil involved in the toxic syndrome. PubMed: Effect of n-6 and n-3 dietary fatty acids on phospholipid composition of plasma, platelets and aorta in the rat. PubMed: Na+ transport in perfused intestine and in isolated enterocytes of freshwater trout deprived of essential fatty acid. PubMed: The effect of dietary lipids on the trout erythrocyte membrane. PubMed: Effect of diets containing different oils on brain fatty acid composition in sea bass (Dicentrarchus labrax L.). PubMed: [BIOCHEMICAL ASPECT AND DIETETIC ROLE OF GRAPE SEED OIL].