4-mercapto-2-butanone

2-keto-4-butanethiol

CAS: 34619-12-0 C4 H8 O S MW: 104.17196000 sulfurous

Identification

Name4-mercapto-2-butanone
IUPAC4-sulfanylbutan-2-one
CAS Number34619-12-0
FDA UNIIRZB3QJ7Y8Q
Molecular FormulaC4 H8 O S
Molecular Weight104.17196000
MDL NumberMFCD03005196
Nikkaji NumberJ740.286D
CoE Number11498

Regulatory

JECFA Food Flavoring559 2-keto-4-butanethiol
DG SANTE Food Flavourings12.055 1-mercaptobutan-3-one
FEMA Number3357
FDANo longer provide for the use of these seven synthetic flavoring substances
FDA Mainterm (SATF)34619-12-0 ; 2-KETO-4-BUTANETHIOL

Physical Properties

Appearance colorless clear liquid (est)
Assay 99.00 to 100.00
Food Chemicals Codex Listed No
Specific Gravity 0.85500 to 0.86100 @ 25.00 °C.
Pounds per Gallon - (est). 7.114 to 7.164
Refractive Index 1.47200 to 1.47800 @ 20.00 °C.
Boiling Point 59.00 to 60.00 °C. @ 15.00 mm Hg, 166.00 to 167.00 °C. @ 760.00 mm Hg
Vapor Pressure 1.740000 mmHg @ 25.00 °C. (est)
Flash Point 130.00 °F. TCC ( 54.44 °C. )
logP (o/w) 0.667 (est)
Soluble in water, 7.669e+004 mg/L @ 25 °C (est)

Organoleptic Properties

Odor Description at 0.10 % in propylene glycol.

Safety Information

Oral/Parenteral ToxicityNot determined
Dermal ToxicityNot determined
Inhalation ToxicityNot determined

GHS Classification

['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']

Safety in Use

Categoryflavoring agents
Recommendation for 4-mercapto-2-butanone usage levels up tonot for fragrance use.
Maximised Survey-derived Daily Intakes (MSDI-EU)ND (μg/capita/day)
Structure ClassI
baked goods-
beverages(nonalcoholic)-
beverages(alcoholic)-
breakfast cereal-
cheese-
chewing gum-
condiments / relishes-
confectionery froastings-
egg products-
fats / oils-
fish products-
frozen dairy-
fruit ices-
gelatins / puddings-
granulated sugar-
gravies-
hard candy-
imitation dairy-
instant coffee / tea-
jams / jellies-
meat products-
milk products-
nut products-
other grains-
poultry-
processed fruits-
processed vegetables-
reconstituted vegetables-
seasonings / flavors-
snack foods-
soft candy-
soups-
sugar substitutes-
sweet sauces-

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Potential Uses

None Found

Natural Occurrence

not found in nature

Synonyms

2-keto-4- butane thiol 2-keto-4- butanethiol 2- butanone, 4-mercapto- 1- mercaptobutan-3-one 4- sulfanylbutan-2-one Try the PubMed Search.