malpighia glabra fruit juice
juice expressed from the fruit of acerola, malpighia glabra l., malpighiaceae
Identification
| Name | malpighia glabra fruit juice |
| CAS Number | 223747-63-5 |
| FDA UNII | Search |
Regulatory
Physical Properties
| Food Chemicals Codex Listed | No |
Cosmetic Information
| CosIng | cosmetic data |
| Cosmetic Uses | skin conditioning |
No sensory data available
Safety Information
| Oral/Parenteral Toxicity | Not determined |
| Dermal Toxicity | Not determined |
| Inhalation Toxicity | Not determined |
GHS Classification
['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']
Safety in Use
| Category | nutrient adjuncts, dietary supplements, nutrient agents |
| Recommendation for malpighia glabra fruit juice usage levels up to | not for fragrance use. |
| Recommendation for malpighia glabra fruit juice flavor usage levels up to | not for flavor use. |
Symrise AG
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Symrise aroma molecules & cosmetic ingredients for unique and innovative fragrances, flavors and cosmetics.
Potential Uses
Natural Occurrence
Synonyms
fruitapone
acerola B (Symrise)
acerola fruit juice
cerasillo fruit juice
barbados
cherry fruit juice
wild
craboo fruit juice
huesito fruit juice
juice expressed from the fruit of acerola, malpighia glabra l., malpighiaceae
limonario fruit juice
saray fruit juice
PubMed:
Radioprotective effect of the Barbados Cherry (Malpighia glabra L.) against radiopharmaceutical iodine-131 in Wistar rats in vivo.
PubMed:
Genotoxic and antigenotoxic activity of acerola (Malpighia glabra L.) extract in relation to the geographic origin.
PubMed:
Estimation of phytochemicals and antioxidant activity of underutilized fruits of Andaman Islands (India).
PubMed:
Antigenotoxicity and antioxidant activity of Acerola fruit (Malpighia glabra L.) at two stages of ripeness.
PubMed:
Gene expression of monodehydroascorbate reductase and dehydroascorbate reductase during fruit ripening and in response to environmental stresses in acerola (Malpighia glabra).
PubMed:
Increase in ascorbate content of transgenic tobacco plants overexpressing the acerola (Malpighia glabra) phosphomannomutase gene.
PubMed:
Gene expression of ascorbic acid biosynthesis related enzymes of the Smirnoff-Wheeler pathway in acerola (Malpighia glabra).
PubMed:
Cloning and expression of GDP-D-mannose pyrophosphorylase gene and ascorbic acid content of acerola (Malpighia glabra L.) fruit at ripening stages.
PubMed:
Immobilization of pectinmethylesterase from acerola (Malpighia glabra L.) in porous silica.
PubMed:
Acerola (Malpighia glabra L., M. punicifolia L., M. emarginata D.C.): agriculture, production and nutrition.
PubMed:
Partial purification and characterization of pectin methylesterase from acerola (Malpighia glabra L.).
PubMed:
Vitamin C in Barbados cherry Malpighia glabra L. pulp submitted to processing and to different forms of storage.
PubMed:
[Physico-chemical characterization of acerola (Malpighia glabra L.) produced in Maringá, Paraná State, Brazil].