para-menth-3-en-1-ol

1-terpinenol

CAS: 586-82-3 C10 H18 O MW: 154.25266000 woody

Identification

Name	para-menth-3-en-1-ol
IUPAC	1-methyl-4-propan-2-ylcyclohex-3-en-1-ol
CAS Number	586-82-3
EINECS	209-585-9
FDA UNII	E09RQ2NK3G
Molecular Formula	C10 H18 O
Molecular Weight	154.25266000
Nikkaji Number	J47.232H
CoE Number	10252

Regulatory

JECFA Food Flavoring	373 p-menth-3-en-1-ol
DG SANTE Food Flavourings	02.096 1-terpinenol
FEMA Number	3563
FDA	No longer provide for the use of these seven synthetic flavoring substances
FDA Mainterm (SATF)	586-82-3 ; P-MENTH-3-EN-1-OL
FDA Regulation	FDA PART 172 -- FOOD ADDITIVES PERMITTED FOR DIRECT ADDITION TO FOOD FOR HUMAN CONSUMPTION

Physical Properties

Appearance	colorless clear oily liquid (est)
Assay	96.00 to 100.00
Food Chemicals Codex Listed	No
Specific Gravity	0.92100 @ 24.00 °C.
Refractive Index	1.47780 @ 24.00 °C.
Boiling Point	92.00 to 97.00 °C. @ 14.00 mm Hg, 210.00 °C. @ 760.00 mm Hg
Vapor Pressure	0.032000 mmHg @ 25.00 °C. (est)
Flash Point	189.00 °F. TCC ( 87.22 °C. )
logP (o/w)	2.538 (est)
Soluble in	alcohol
Insoluble in	water

Organoleptic Properties

Odor Description

at 100.00 %.

Safety Information

Oral/Parenteral Toxicity	Not determined
Dermal Toxicity	Not determined
Inhalation Toxicity	Not determined

GHS Classification

['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']

Safety in Use

Category	flavor and fragrance agents
RIFM Fragrance Material Safety Assessment	Search
Recommendation for para-menth-3-en-1-ol usage levels up to	2.0000 % in the fragrance concentrate.
Maximised Survey-derived Daily Intakes (MSDI-EU)	35.00 (μg/capita/day)
baked goods	-
beverages(nonalcoholic)	-
beverages(alcoholic)	-
breakfast cereal	-
cheese	-
chewing gum	-
condiments / relishes	-
confectionery froastings	-
egg products	-
fats / oils	-
fish products	-
frozen dairy	-
fruit ices	-
gelatins / puddings	-
granulated sugar	-
gravies	-
hard candy	-
imitation dairy	-
instant coffee / tea	-
jams / jellies	-
meat products	-
milk products	-
nut products	-
other grains	-
poultry	-
processed fruits	-
processed vegetables	-
reconstituted vegetables	-
seasonings / flavors	-
snack foods	-
soft candy	-
soups	-
sugar substitutes	-
sweet sauces	-

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586-82-3 4-(isopropyl)-1-methylcyclohex-3-en-1-ol

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Potential Uses

FR eucalyptus oil replacer FR herbal FR rosemary FR woody

Natural Occurrence

basil oil betel leaf oil @ 1.45% Data camphor oil lavandin oil china @ 0.29% Data lime fruit lime oil lime oil CO2 extract mexico @ 5.31% Data lime oil distilled mexico @ 1.20% Data lime oil distilled peru @ 1.27% Data marjoram wild marjoram mastic fruit oil @ 0.85% Data mastic leaf oil @ 0.10% Data oregano petitgrain mandarin oil @ trace% Data rosemary plant

Synonyms

3- cyclohexen-1-ol, 1-methyl-4-(1-methyethyl)- p- menth-3-en-1-ol 1- methyl-4-(1-methyl ethyl)-3-cyclohexen-1-ol 1- methyl-4-(1-methylethyl)-3-cyclohexen-1-ol 1- methyl-4-(propan-2-yl)cyclohex-3-en-1-ol 1- methyl-4-isopropyl-3-cyclohexen-1-ol 1- methyl-4-propan-2-ylcyclohex-3-en-1-ol 4-iso propyl-1-methyl-3-cyclohexen-1-ol 4-iso propyl-1-methylcyclohex-3-en-1-ol 4-(iso propyl)-1-methyl cyclohex-3-en-1-ol 4-(iso propyl)-1-methylcyclohex-3-en-1-ol terpinen-1-ol 3- terpinen-1-ol 1- terpinenol 1- terpineol Try the PubMed Search.