avena sativa peptide
peptide fraction isolated from the oat, avena sativa l., poaceae, protein extract by ultra-membrane filtration
Identification
| Name | avena sativa peptide |
| CAS Number | 84012-26-0 |
| FDA UNII | Search |
Regulatory
Physical Properties
| Appearance | pale yellow to yellow brown clear liquid (est) |
| Food Chemicals Codex Listed | No |
| PH Number | 4.50 to 5.50 |
| Flash Point | > 200.00 °F. TCC ( > 93.33 °C. ) |
| Shelf Life | 18.00 month(s) or longer if stored properly. |
| Storage | store in cool, dry place in tightly sealed containers, protected from heat and light. |
| Soluble in | water |
Cosmetic Information
| CosIng | cosmetic data |
| Cosmetic Uses | film formers |
No sensory data available
Safety Information
| Oral/Parenteral Toxicity | Not determined |
| Dermal Toxicity | Not determined |
| Inhalation Toxicity | Not determined |
GHS Classification
['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']
Safety in Use
| Category | film forming, hair conditioning, skin conditioning |
| Recommendation for avena sativa peptide usage levels up to | not for fragrance use. |
| Recommendation for avena sativa peptide flavor usage levels up to | not for flavor use. |
Symrise AG
Always Insiring More
Symrise aroma molecules & cosmetic ingredients for unique and innovative fragrances, flavors and cosmetics.
Vigon International
Passion for Simplicity
Manufacturer and supplier of high quality flavor and fragrance ingredients.
Potential Uses
Natural Occurrence
Synonyms
hydromoist O (Symrise)
oat peptide fraction
peptide fraction isolated from the oat, avena sativa l., poaceae, protein extract by ultra-membrane filtration
water (aqua), avena sativa (oat) peptide
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