allyl cyclohexyl valerate
allyl cyclohexanevalerate
Identification
| Name | allyl cyclohexyl valerate |
| IUPAC | prop-2-enyl 5-cyclohexylpentanoate |
| CAS Number | 7493-68-7 |
| FDA UNII | BWA3BL8KX5 |
| Molecular Formula | C14 H24 O2 |
| Molecular Weight | 224.34368000 |
| Nikkaji Number | J1.536.436J |
| CoE Number | 474 |
Regulatory
| JECFA Food Flavoring | 15 allyl cyclohexane valerate |
| DG SANTE Food Flavourings | 09.469 allyl cyclohexanevalerate |
| FEMA Number | 2027 |
| FDA | No longer provide for the use of these seven synthetic flavoring substances |
| FDA Mainterm (SATF) | 7493-68-7 ; ALLYL CYCLOHEXANEVALERATE |
| FDA Regulation | FDA PART 172 -- FOOD ADDITIVES PERMITTED FOR DIRECT ADDITION TO FOOD FOR HUMAN CONSUMPTION |
Physical Properties
| Appearance | colorless clear liquid (est) |
| Assay | 98.00 to 100.00 |
| Food Chemicals Codex Listed | No |
| Specific Gravity | 0.94200 to 0.94700 @ 25.00 °C. |
| Pounds per Gallon - (est). | 7.838 to 7.880 |
| Refractive Index | 1.46050 @ 22.00 °C. |
| Boiling Point | 119.00 °C. @ 1.00 mm Hg |
| Vapor Pressure | 0.001000 mmHg @ 25.00 °C. (est) |
| Flash Point | 261.00 °F. TCC ( 127.22 °C. ) |
| logP (o/w) | 5.100 (est) |
| Soluble in | alcohol |
| Insoluble in | water |
Organoleptic Properties
| Odor Description | at 100.00 %. |
Safety Information
| Oral/Parenteral Toxicity | Not determined |
| Dermal Toxicity | Not determined |
| Inhalation Toxicity | Not determined |
GHS Classification
['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']
Safety in Use
| Category | flavoring agents |
| IFRA Purity Specification | < 0.1% free allyl alcohol |
| Recommendation for allyl cyclohexyl valerate usage levels up to | not for fragrance use. |
| Maximised Survey-derived Daily Intakes (MSDI-EU) | 0.01 (μg/capita/day) |
| Maximised Survey-derived Daily Intakes (MSDI-USA) | <0.01 (μg/capita/day) |
| Structure Class | II |
| baked goods | - |
| beverages(nonalcoholic) | - |
| beverages(alcoholic) | - |
| breakfast cereal | - |
| cheese | - |
| chewing gum | - |
| condiments / relishes | - |
| confectionery froastings | - |
| egg products | - |
| fats / oils | - |
| fish products | - |
| frozen dairy | - |
| fruit ices | - |
| gelatins / puddings | - |
| granulated sugar | - |
| gravies | - |
| hard candy | - |
| imitation dairy | - |
| instant coffee / tea | - |
| jams / jellies | - |
| meat products | - |
| milk products | - |
| nut products | - |
| other grains | - |
| poultry | - |
| processed fruits | - |
| processed vegetables | - |
| reconstituted vegetables | - |
| seasonings / flavors | - |
| snack foods | - |
| soft candy | - |
| soups | - |
| sugar substitutes | - |
| sweet sauces | - |
BOC Sciences
Best of Chemicals Supplier
Quality supplier of research chemicals and biochemicals including inhibitors, building blocks, GMP Products, impurities and metabolites, APIs for Veterinary, Natural Compounds, ADCs, Stem Cell Molecul...
Potential Uses
Natural Occurrence
Synonyms
allyl 5-cyclohexyl pentanoate
allyl 5-cyclohexylpentanoate
allyl cyclohexane pentanoate
allyl cyclohexane valerate
allyl cyclohexanepentanoate
allyl cyclohexanevalerate
allyl cyclohexylvalerate
allyl hexahydrophenyl valerate
cyclohexane pentanoic acid 2-propenyl ester
cyclohexane valeric acid allyl ester
cyclohexanepentanoic acid, 2-propenyl ester
cyclohexanevaleric acid, allyl ester
prop-2-enyl 5-cyclohexylpentanoate
2-
propen-1-yl cyclohexane pentanoate
2-
propen-1-yl cyclohexane valerate
2-
propen-1-yl cyclohexanepentanoate
2-
propen-1-yl cyclohexanevalerate
2-
propenyl cyclohexanepentanoate
Try the PubMed Search.