shallot flavor
Identification
| Name | shallot flavor |
Regulatory
Physical Properties
| Food Chemicals Codex Listed | No |
Organoleptic Properties
| Taste Description | shallot |
Safety Information
| Oral/Parenteral Toxicity | Not determined |
| Dermal Toxicity | Not determined |
| Inhalation Toxicity | Not determined |
GHS Classification
['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']
Safety in Use
| Category | flavored products of all types |
| Recommendation for shallot flavor usage levels up to | not for fragrance use. |
No supplier data available
Potential Uses
Natural Occurrence
Synonyms
shallot flavor
PubMed:
Biochemical and genetic analysis of carbohydrate accumulation in Allium cepa L.
PubMed:
Fructan and free fructose content of common Australian vegetables and fruit.
PubMed:
In vitro bulb development in shallot (Allium cepa L. Aggregatum Group): effects of anti-gibberellins, sucrose and light.
PubMed:
Effects of gamma irradiation on the flavor composition of food commodities.