white onion flavor
Identification
| Name | white onion flavor |
Regulatory
Physical Properties
| Food Chemicals Codex Listed | No |
Organoleptic Properties
| Taste Description | onion |
Safety Information
| Oral/Parenteral Toxicity | Not determined |
| Dermal Toxicity | Not determined |
| Inhalation Toxicity | Not determined |
GHS Classification
['GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)', 'GHS Label elements, including precautionary statements']
Safety in Use
| Category | flavored products of all types |
| Recommendation for white onion flavor usage levels up to | not for fragrance use. |
Flavor Dynamics, Inc.
Creative Flavors
Prides itself on its creativity, consistency, quality, and dedication to customer care.
Potential Uses
Natural Occurrence
Synonyms
white
onion flavor
PubMed:
Species diversity, community dynamics, and metabolite kinetics of spontaneous leek fermentations.
PubMed:
Impacts of glutathione Maillard reaction products on sensory characteristics and consumer acceptability of beef soup.
PubMed:
Welsh onion attenuates hyperlipidemia in rats fed on high-fat high-sucrose diet.
PubMed:
Fructan and free fructose content of common Australian vegetables and fruit.
PubMed:
Antioxidative and antihypertensive effects of Welsh onion on rats fed with a high-fat high-sucrose diet.
PubMed:
Allium chemistry: identification of organosulfur compounds in ramp (Allium tricoccum) homogenates.